Kovács Béla Róbert

1.

Saini, A., Hamid,, Shams, R., Dash, K. K., Shaikh, A. M., Kovács, B.: Anthocyanin extraction from black carrot: Health promoting properties and potential applications.
J. Agric. Food Res. 19, 1-14, (article identifier: 101533), 2025.

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Journal metrics:

Q1 Agricultural and Biological Sciences (miscellaneous) (2023)

Q1 Agronomy and Crop Science (2023)

Q1 Food Science (2023)

2.

Shafi, Z., Pandey, V. K., Habiba, U., Singh, R., Shahid, M., Rustagi, S., Kovács, B., Shaikh, A. M.: Exploring the Food Safety and Preservation Landscape of Myristica fragrans (L.) against Foodborne Pathogen: A Review of Current Knowledge.
J. Agric. Food Res. [Epub ahead of print] (-), 1-50, 2025.

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Journal metrics:

Q1 Agricultural and Biological Sciences (miscellaneous) (2023)

Q1 Agronomy and Crop Science (2023)

Q1 Food Science (2023)

3.

Ahmed, A. E. M., Mozzon, M., Dawod, A. B. A., Awad Mustafa Eltayeb, O., Shaikh, A. M., Kovács, B.: Potential of Baobab (Adansonia digitata L.) Dried Fruit Pulp in Contributing to Food and Nutrient Security in Sudan and Senegal.
J. Agric. Food Res. 19, 1-9, (article identifier: 101681), 2025.

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Journal metrics:

Q1 Agricultural and Biological Sciences (miscellaneous) (2023)

Q1 Agronomy and Crop Science (2023)

Q1 Food Science (2023)

4.

Pandita, G., Sharma, S., Oommen, I. E., Madaan, N., Bhosale, Y., Nagy, V., Shaikh, A. M., Kovács, B.: A comprehensive review on the potential of ultrasound for blue food protein extraction, modification and impact on bioactive properties.
Ultrason. Sonochem. 111, 1-13, (article identifier: 107087), 2024.

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Journal metrics:

D1 Acoustics and Ultrasonics (2023)

D1 Chemical Engineering (miscellaneous) (2023)

Q1 Environmental Chemistry (2023)

D1 Inorganic Chemistry (2023)

D1 Organic Chemistry (2023)

D1 Radiology, Nuclear Medicine and Imaging (2023)

5.

Srivastava, S., Pandey, V. K., Singh, K., Dar, A. H., Dash, K. K., Shams, R., Shaikh, A. M., Kovács, B.: Advances in Detection Technology for Authentication of Vegetable Oils: A Comprehensive Review.
Heliyon. 10 (15), 1-19, (article identifier: 34759), 2024.

doi DEA WoS Scopus

Journal metrics:

Q1 Multidisciplinary (2023)

6.

Shams, R., Kaur, S., Dash, K. K., Czipa, N., Kovács, B., Shaikh, A. M.: A Review of Emerging Technologies for the Extraction of Bioactive Compounds from Berries (Phalsa Berries).
Horticulturae. 10 (5), 1-19, (article identifier: 455), 2024.

doi DEA WoS Scopus

Journal metrics:

Q1 Horticulture (2023)

Q2 Plant Science (2023)

7.

Várallyay, S., Bódi, É., Balláné Kovács, A., Soós, Á., Shaikh, A. M., Kovács, B.: Arsenic Uptake and Distribution in Green Pea Plants Under Arsenite and Arsenate Treatments.
Horticulturae. 10 (11), 1-13, (article identifier: 1127), 2024.

doi DEA

Journal metrics:

Q1 Horticulture (2023)

Q2 Plant Science (2023)

8.

Ahmed, A. E. M., Mozzon, M., Shaikh, A. M., Kovács, B.: Baobab (Adansonia digitata L.) as a remedy to human livelihood challenges: a review.
Acta agrar. Debr. 2, 5-11, 2024.

doi DEA

9.

Shaikh, A. M., Ahmed, A. E. M., Prokisch, J., Kovács, B.: Beyond the shell: exploring green walnut's ecological, culinary and health marvels.
In: LXV. Georgikon Napok Tudományos Konferencia = 65th Georgikon Days Scientific Conference /szerk. Pőr Csilla, Szabó-Soós Adrienn, Szabó Péter, Magyar Agrár- és Élettudományi Egyetem Georgikon Campus, Keszthely, 17-18, 2024. ISBN: 9786156338105

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10.

Shabir, I., Dar, A. H., Dash, K. K., Manzoor, S., Srivastava, S., Pandey, V. K., Shams, R., Bashir, I., Khan, S. A., Shaikh, A. M., Kovács, B.: Bioactive potential of punicalagin: A comprehensive review.
Applied Food Research. 4 (2), 1-11, (article identifier: 100572), 2024.

doi DEA

Journal metrics:

Q1 Food Science (2023)

11.

Pandey, V. K., Srivastava, S., Dash, K. K., Singh, R., Dar, A. H., Singh, T., Farooqui, A., Shaikh, A. M., Kovács, B.: Bioactive properties of clove (Syzygium aromaticum) essential oil nanoemulsion: A comprehensive review.
Heliyon. 10 (1), 1-16, (article identifier: 22437), 2024.

doi DEA WoS Scopus

Journal metrics:

Q1 Multidisciplinary (2023)

12.

Ajay, A., Gaur, S. S., Shams, R., Dash, K. K., Shaikh, A. M., Kovács, B.: Chickpeas and Gut Microbiome: Functional Food Implications for Health.
Heliyon. 10 (20), 1-14, (article identifier: 39314), 2024.

doi DEA

Journal metrics:

Q1 Multidisciplinary (2023)

13.

Ahmed, A. E. M., Mozzon, M., Shaikh, A. M., Mohammed, E. A. H., Kovács, B.: Comparative Examination of Macro Element Profiles in Adansonia digitata Fruit Pulp from Sudan and Senegal.

DEA

14.

Pandey, V. K., Singh, K., Suthar, T., Srivastava, S., Rustagi, S., Ungai, D., Kovács, B., Shaikh, A. M.: Current Strategies to Modify the Functional Properties of Proteins Extracted from Pumpkin Seeds: A Comprehensive Review.
Horticulturae. 10 (11), 1-21, (article identifier: 1194), 2024.

doi DEA

Journal metrics:

Q1 Horticulture (2023)

Q2 Plant Science (2023)

15.

Gupta, P., Mondal, I. H., Dash, K. K., Geetika,, Suthar, T., Ramzan, K., Harsányi, E., Shaikh, A. M., Kovács, B.: Deep Fat Frying Characteristics of Malpoa: Kinetics, Heat, and Mass Transfer Modeling.
Processes. 12 (12), 1-26, (article identifier: 2662), 2024.

doi DEA

Journal metrics:

Q3 Bioengineering (2023)

Q2 Chemical Engineering (miscellaneous) (2023)

Q3 Process Chemistry and Technology (2023)

16.

Czipa, N., Kovács, B., Alexa, L., Gebreyesus, M.: Determination of Trace, Micro and Macro Elemental Concentration of Eritrean Honeys.
Biol. Trace Elem. Res. 202 (5), 2367-2375, 2024.

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Journal metrics:

Q2 Biochemistry (2023)

Q2 Biochemistry (medical) (2023)

Q2 Clinical Biochemistry (2023)

Q2 Endocrinology, Diabetes and Metabolism (2023)

Q1 Inorganic Chemistry (2023)

Q2 Medicine (miscellaneous) (2023)

17.

Raj, B., Dash, K. K., Shams, R., Shaikh, A. M., Kovács, B.: Development of kiwi fruit leather incorporated with hydrocolloids and betacyanin microcapsules: Rheological behaviour and release kinetics of betacyanin.
Applied Food Research. 4 (2), 1-11, (article identifier: 100596), 2024.

doi DEA

Journal metrics:

Q1 Food Science (2023)

18.

Bhagat, V., Dwivedi, S., Shams, R., Dash, K. K., BhagyaRaj, G. V. S., Kovács, B., Shaikh, A. M.: Economic analysis of potential of citrus and walnut fruits by artificial neural network.
Discov Appl Sci. 6, 1-16, (article identifier: 102), 2024.

doi DEA WoS Scopus

19.

Gaikwad, R. K., Mondal, I. H., Dash, K. K., Shaikh, A. M., Kovács, B.: Effectiveness of sustainable oil extraction techniques : a comprehensive review.
J. Agric. Food Res. [Epub ahead of print] (-), 1-39, (article identifier: 101546), 2024.

doi DEA

Journal metrics:

Q1 Agricultural and Biological Sciences (miscellaneous) (2023)

Q1 Agronomy and Crop Science (2023)

Q1 Food Science (2023)

20.

Singh, H., Bhasin, J. K., Dash, K. K., Shams, R., Shaikh, A. M., Kovács, B.: Effect of Chitosan Based Edible Coating in Management of Post Harvest Losses in Papaya: A Comprehensive Review.
Applied Food Research. 4 (2), 1-16, (article identifier: 100456), 2024.

doi DEA WoS Scopus

Journal metrics:

Q1 Food Science (2023)

21.

Ahmed, A. E. M., Mozzon, M., Dawod, A. B. A., Eltayeb, O. A. M., Shaikh, A. M., ElObeid, T., Mohammed, E. A. H., Kovács, B.: Evaluation of the Nutritional Impact of Baobab Leaves (Adansonia digitata L.) as a Dietary Intervention to Combat Nutrient Deficiencies and Poverty-Related Health Problems.
Nutrients. 16, 1-21, (article identifier: 4340), 2024.

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Journal metrics:

D1 Food Science (2023)

D1 Nutrition and Dietetics (2023)

22.

Shaikh, A. M., Wandhekar, S. S., Ahmed, A. E. M., Pandey, V. K., Oláh, C., Daróczi, L., Prokisch, J., Harsányi, E., Kovács, B.: Exploring the Ecological Implications, Gastronomic Applications,and Nutritional and Therapeutic Potential ofJuglans regiaL.(Green Walnut): A Comprehensive Review.
Nutrients. 16 (8), 1-23, (article identifier: 1183), 2024.

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Journal metrics:

D1 Food Science (2023)

D1 Nutrition and Dietetics (2023)

23.

Shaikh, A. M., Ahmed, A. E. M., Várallyay, S., Baráth, N., Prokisch, J., Kovács, B.: Exploring the Ecological Implications, Gastronomic Applications, and Nutritional and Therapeutic Potential of Juglans regia L. (Green Walnut): A Comprehensive Review.
In: XXVII. Tavaszi Szél Konferencia 2024 - Absztrakt kötet. Szerk.: Hajdú Péter, Doktoranduszok Országos Szövetsége, Budapest, 56, 2024. ISBN: 9786156457523

doi DEA

24.

Divya, S., Pandey, V. K., Dixit, R., Rustagi, S., Suthar, T., Atuahene, D., Nagy, V., Ungai, D., Ahmed, A. E. M., Kovács, B., Shaikh, A. M.: Exploring the Phytochemical, Pharmacological and Nutritional Properties of Moringa oleifera: A Comprehensive Review.
Nutrients. 16 (19), 1-22, (article identifier: 3423), 2024.

doi DEA

Journal metrics:

D1 Food Science (2023)

D1 Nutrition and Dietetics (2023)

25.

Ahmed, A. E. M., Mozzon, M., Shaikh, A. M., Mohammed, E. A. H., Kovács, B.: Exploring the potential of baobab processed products: a review.
In: II. Magyar Agrártudományi Doktoranduszok Szimpóziuma : Absztraktkötet. Szerk.: Hajdú Péter, Doktoranduszok Országos Szövetsége, Budapest, 62, 2024. ISBN: 9786156457431

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Kovács Béla Róbert

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