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Kovács Béla Róbert

University of Debrecen Faculty of Agricultural and Food Sciences and Environmental Management

Institute of Food Science

Professor 1987-

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Uploaded publications:

484

Publications in DEA:

476

OA:

181

Date range:

1993-2026

2026

Kumar, H., Guleria, S., Peter, L., Akhtar, N., Asghar, R., Harun, H. B. C., Kumar, D., Kuca, K., Shaikh, A. M., Harsányi, E., Kovács, B.: Antibody-based sensing of pesticide residues and mycotoxins in plant-derived foods: A narrative review of ELISA, lateral-flow immunoassays and immunosensors.
Food Chemistry: X. 39, 1-19, (article identifier: 104530), 2026.

doi DEA WoS

Journal metrics:

D1 Analytical Chemistry (2025)

D1 Food Science (2025)

Péterffy, G. B., Aszalósné Balogh, R., Kovács, S., Freytag, C., Bőkényné Tóth, R., Szeőcs, D., Buzgó, L., Ungai, D., Furkó, L., Szilágyi, A., Kovács, B., Kardos, G., Nagy, V.: Antimicrobial and Phytochemical Properties of Greenhouse-Grown Purslane (Portulaca oleracea L.) Extracts.
In: DOCIDOH 2026 Abstract book. Ed.: University of Debrecen, Debreceni Egyetem Egészségtudományi Kar Egy Egészség Intézet, Debrecen, 17, 2026.

DEA

Dhalaria, R., Zaman, K. A. K. P., Aayush, K., Zdaniewicz, M., Ubale, S., Ungai, D., Shaikh, A. M., Kovács, B., Harsányi, E.: Carica papaya L. valorization: a sustainable approach to achieve sustainable development goals.
Current Research in Biotechnology. 12, 1-18, (article identifier: 100408), 2026.

doi DEA WoS

Shaikh, A. M., Suresh, N., Topa, E., Várallyay, S., Ahmed, A. E. M., Kovács, B.: Consumer acceptance of alternative proteins and AI in food systems: a compartive study between consumers with food safety literacy and general consumers.
In: XXIX. Tavaszi Szél Konferencia 2026: Absztrakt kötet. Szerk.: Molnár Dániel, Molnár Dóra, DOSZ, Budapest, 45-46, 2026. ISBN: 9786156457967

DEA

Czipa, N., Phillips, C. J. C., Ungai, D., Kovács, B., Nagy, M. B., Nykonenko, O., Alexa, L.: Determination of micro and trace element contents in common dried spices and herbs and an assessment of their health risk.
Heliyon. 12 (12), 1-13, (article identifier: 45182), 2026.

doi DEA

Journal metrics:

Q1 Multidisciplinary (2025)

Ajay, A., Gaur, S. S., Singh, J., Shams, R., Dash, K. K., Shaikh, A. M., Kovács, B.: Dietary influences on the gut-brain pathways: Mechanisms and therapeutic potential.
Human Nutrition & Metabolism. 43, 1-14, (article identifier: 200349), 2026.

doi DEA

Ahmed, A. E. M., Dawod, A. B. A., Eltayeb, O. A. M., Abdi, I. H., Mohammed, E. A. H., Kovács, B.: Elemental Composition of Adansonia digitata L. Bark from Two Sudanese Regions: effects of Sample Preparation and Preliminary Safety Screening.
J. Xenobiotics. 16 (4), 1-22, (article identifier: 147), 2026.

doi DEA

Journal metrics:

Q2 Pharmacology (2025)

Q2 Pollution (2025)

Q1 Toxicology (2025)

Márton, A., Vandal, J., Bíró, V., Fekete, E., Karaffa, E. M., Kovács, B., Tsang, A., Karaffa, L.: Eliminating manganese sensitivity and boosting citric acid production in Aspergillus niger through transporters manipulation.
Microb. Cell. Fact. [Epub ahead of print], 2026.

doi DEA

Journal metrics:

Q1 Applied Microbiology and Biotechnology (2025)

Q1 Bioengineering (2025)

Q1 Biotechnology (2025)

Kovács, B., Bódi, É., Várallyay, S., Shaikh, A. M., Ahmed, A. E. M.: Enhancing Plant Growth and Yield Quality Through Molybdenum Application: Trends, Future and Directions.
Plants-Basel. 15 (4), 1-30, (article identifier: 585), 2026.

doi DEA

Journal metrics:

Q1 Ecology (2025)

Q1 Ecology, Evolution, Behavior and Systematics (2025)

Q1 Plant Science (2025)

10.

Hanan, E., Srivastava, S., Dar, A. H., Dash, K. K., Pandey, V. K., Shams, R., Kumar, S., Fayaz, U., Shaikh, A. M., Kovács, B.: Exploring the impact of atmospheric cold plasma technology on plant-based milk analogues and their proteins: A review.
Food Chem. X. 34, 1-17, (article identifier: 103519), 2026.

doi DEA

Journal metrics:

D1 Analytical Chemistry (2025)

D1 Food Science (2025)

11.

Adharsh, A. N., Sontakke, M. D., Dash, K. K., Ali, N. A., Shams, R., Shaikh, S., Kovács, B.: Extraction of Jackfruit seed protein: Structural and functional analysis.
Food Chemistry Advances. 10, 1-11, (article identifier: 101245), 2026.

doi DEA

Journal metrics:

Q1 Food Science (2025)

D1 Organic Chemistry (2025)

12.

Wani, N. R., Jan, S. Y., Dar, A. H., Dash, K. K., Amin, Q. A., Pandey, V. K., Zahoor, I., Manzoor, M., Kumar, S., Sidiqi, U. S., Shaikh, A. M., Kovács, B.: Formulation, characterization, and applications of nanobubbles in food processing: A review.
Food Chemistry Advances. 12, 1-19, (article identifier: 101352), 2026.

doi DEA Scopus

Journal metrics:

Q1 Food Science (2025)

D1 Organic Chemistry (2025)

13.

Ahmed, A. E. M., Kovács, B.: Global Research Dynamics of Membrane Technology in Food Processing: a Quantitative Bibliometric Insight (2005-2026).
In: Proceedings of the 7th International Conference for Membrane Technology & Its Applications : Book of abstract. Eds.: Ahmed Shaban, Marwa Shalaby, Heba Abdallah, The Flat Sheet Membrane group, central labs network & center of excellence in the National Research, Egypt, Egypt, 16, 2026.

DEA

14.

Sekhurwane, M., Mafa, M., Kovács, Z., Kaszás, L., Kovács, B., Tóth, B., Moloi, M. J.: Insights into Selenium-Modulated Amino Acids and Carbohydrates as Osmolytes Linked to Photosynthetic Efficiency in Drought-Stressed Edamame.
Plants-Basel. 15 (13), 1-26, (article identifier: 1943), 2026.

doi DEA

Journal metrics:

Q1 Ecology (2025)

Q1 Ecology, Evolution, Behavior and Systematics (2025)

Q1 Plant Science (2025)

15.

Altaf, A., Dar, A. H., Dash, K. K., Shabir, I., Srivastava, S., Pandey, V. K., Shams, R., Jha, B., Panesar, P. S., Fayaz, U., Shaikh, A. M., Kovács, B.: Plant based nano delivery systems for potential food applications: A review.
Food Chemistry Advances. 12, 1-18, (article identifier: 101351), 2026.

doi DEA Scopus

Journal metrics:

Q1 Food Science (2025)

D1 Organic Chemistry (2025)

16.

Kumar, H., Kuca, K., Sethi, N., Mehak, T., Tariq, M., Harun, H. B. C., Peter, L., Zdaniewicz, M., Shaikh, A. M., Kovács, B., Harsányi, E.: Postharvest management of fungal pathogens of selected fruits: role of plant extracts, essential oils, edible films/coatings, and green nanoparticles.
Beni-Suef University Journal of Basic and Applied Sciences 15 (1), 1-20, (article identifier: 93), 2026.

doi DEA WoS Scopus

Journal metrics:

Q2 Agricultural and Biological Sciences (miscellaneous) (2025)

Q2 Medicine (miscellaneous) (2025)

Q2 Pharmaceutical Science (2025)

17.

Sontakke, M. D., Muhammed, A., Shams, R., Dash, K. K., Shaikh, A. M., Kovács, B.: Processing effects on the nutritional and phytochemical properties of pigmented rice products: A comprehensive review.
Food Chemistry Advances. 12, 1-15, (article identifier: 101363), 2026.

doi DEA Scopus

Journal metrics:

Q1 Food Science (2025)

D1 Organic Chemistry (2025)

18.

Dawod, A. B. A., Kovács, B., Eltayeb, O. A. M., Ahmed, A. E. M.: Semiparametric Gaussian Copula Graphical Modeling for Identifying Nutrient Interaction Networks in Baobab Leaves: Implications for Healthy Nutrient Source Analysis.
PLOS One. [Under review], 1-22, 2026.

DEA

Journal metrics:

Q1 Multidisciplinary (2025)

19.

Kumar, H., Guleria, S., Jha, P., Dhanjal, D. S., Nepovimova, E., Shaikh, S. S., Shaikh, A. M., Kovács, B., Harsányi, E.: Sustainable utilization of fruit waste in cereal-based breakfast foods: Pre-clinical and clinical perspectives on safety and nutritional benefits.
Current Research in Food Science. 12, 1-19, (article identifier: 101284), 2026.

doi DEA WoS Scopus

Journal metrics:

Q1 Biotechnology (2025)

Q1 Applied Microbiology and Biotechnology (2025)

D1 Food Science (2025)

20.

Pathak, A., Choudhary, P., Kumari, K., Pandey, V. K., Thapliyal, S., Shaikh, A. M., Kovács, B.: Synthesis and characterization of Curcuma Caesia plant root extract-mediated ZnO nanoparticles: efficacy as soil conditioner and plant growth promoter.
Sci Rep. 16 (1), 1-15, (article identifier: 13050), 2026.

doi DEA WoS Scopus

Journal metrics:

Q1 Multidisciplinary (2025)

21.

Tripathi, A., Gaurav, A., Pandey, V. K., Shaikh, A. M., Kovács, B.: Systems pharmacology and translational insights into herbal therapeutics for schizophrenia: Mechanistic advances, network-based approaches, and future directions.
J. Pharmacol. Sci. 162 (4), 292-306, 2026.

doi DEA WoS

Journal metrics:

Q2 Molecular Medicine (2025)

Q2 Pharmacology (2025)

22.

Wandhekar, S. S., Kshirsagar, R. B., Shaikh, A. M., Patil, B. M., Shinde, S. T., Agarkar, B. S., Kovács, B.: The futuristic trend of edible and biodegradable food packaging, its impact and need: a review.
Discover Food. "Accepted by Publisher", 1-46, 2026.

doi DEA

Journal metrics:

Q2 Agricultural and Biological Sciences (miscellaneous) (2025)

Q2 Agronomy and Crop Science (2025)

Q2 Aquatic Science (2025)

Q2 Biochemistry, Genetics and Molecular Biology (miscellaneous) (2025)

23.

Mehak, T., Várallyay, S., Tóth, B., Ungai, D., Suthar, T., Kovács, B., Harsányi, E., Zdaniewicz, M., Shaikh, A. M., Ali, A.: Traditional antidiabetic medicinal plants of Himachal Pradesh: ethnomedicinal evidence and drug-discovery potential.
Front. Nutr. 13, 1-17, (article identifier: 1804763), 2026.

doi DEA

Journal metrics:

Q2 Endocrinology, Diabetes and Metabolism (2025)

Q1 Food Science (2025)

Q1 Nutrition and Dietetics (2025)

2025

24.

Nagy, V., Aszalósné Balogh, R., Ungai, D., Furkó, L., Fekete, I., Tállai, M., Szilágyi, A., Kovács, B., Kovács, S.: A kövér porcsin (Portulaca oleracea L.) élelmiszeripari hasznosíthatóságának vizsgálata.
Elelmiszervizsgalati Kozlemen. 71 (1), 3-19, 2025.

doi DEA

Journal metrics:

Q4 Food Science

25.

Alexa, L., Csoma, H., Ungai, D., Kovács, B., Czipa, N., Miklós, I., Kállai, Z., Papp, L. A., Takács, S.: Alternative yeast strains in beer production: impacts on quality and nutritional value.
Beverages. 11 (5), 1-18, (article identifier: 142), 2025.

doi DEA WoS Scopus

Journal metrics:

Q2 Food Science