Shaikh Ayaz Mukarram

1.

Saini, A., Hamid,, Shams, R., Dash, K. K., Shaikh, A. M., Kovács, B.: Anthocyanin extraction from black carrot: Health promoting properties and potential applications.
J. Agric. Food Res. 19, 1-14, (article identifier: 101533), 2025.

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Journal metrics:

Q1 Agronomy and Crop Science (2024)

Q1 Agricultural and Biological Sciences (miscellaneous) (2024)

Q1 Food Science (2024)

2.

Kumar, H., Guleria, S., Kimta, N., Nepovimova, E., Dhanjal, D. S., Sethi, N., Suthar, T., Shaikh, A. M., Kovács, B., Harsányi, E.: Applications of citrus peels valorisation in circular bioeconomy.
J. Agric. Food Res. 20, 1-20, (article identifier: 101780), 2025.

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Journal metrics:

Q1 Agronomy and Crop Science (2024)

Q1 Agricultural and Biological Sciences (miscellaneous) (2024)

Q1 Food Science (2024)

3.

Ahmed, A. E. M., Mozzon, M., Shaikh, A. M., Kovács, B.: Artificial Intelligence in Food Science: Advancing Sustainable Nutrition and Functional Foods: A bibliometric review.

DEA

4.

Rakholiya, K. D., Kaneria, M. J., Shaikh, A. M., Wandhekar, S. S., Chanda, S. V.: Chapter 12: Medicinal plants as alternative sources of therapeutics against multidrug resistant pathogenic microorganisms based on their antimicrobial potential and synergistic properties.
In: Fighting multidrug resistance with herbal extracts, essential oils and their components. Ed.: Mahendra Rai, Academic Press is an imprint of Elsevier, London, San Diego, 271-289, 2025. ISBN: 9780443290442

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5.

Suresh, V., Shams, R., Dash, K. K., Shaikh, A. M., Kovács, B.: Comprehensive review on enzymatic polymer degradation: A sustainable solution for plastics.
J. Agric. Food Res. 20, 1-15, (article identifier: 101788), 2025.

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Journal metrics:

Q1 Agronomy and Crop Science (2024)

Q1 Agricultural and Biological Sciences (miscellaneous) (2024)

Q1 Food Science (2024)

6.

AlNasr, M., Salam, H., Al-Kendi, A., AlAbdi, T., Ahmed, A. E. M., Shaikh, A. M., Kovács, B., ElObeid, T.: Desert Greens: Unveiling the Antioxidant Power and Health Benefits of Qatar's Locally Grown Leafy 1 Vegetables.
Acta agrar. Debr. "Accepted by Publisher", [1-12], 2025.

DEA

7.

Teja, C. R., Mondal, I. H., Dash, K. K., Bana, H., Shaikh, A. M., Kovács, B.: Development and Characterization of Banana Starch - and Guava Peel Extract - Based Sustainable Packaging Films.
J. Food Process Preserv. 1, 1-21, (article identifier: 7261878), 2025.

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Journal metrics:

Q2 Chemical Engineering (miscellaneous) (2024)

Q2 Chemistry (miscellaneous) (2024)

Q2 Food Science (2024)

8.

Gaikwad, R. K., Mondal, I. H., Dash, K. K., Shaikh, A. M., Kovács, B.: Effectiveness of sustainable oil extraction techniques: a comprehensive review.
J. Agric. Food Res. 19, 1-39, (article identifier: 101546), 2025.

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Journal metrics:

Q1 Agronomy and Crop Science (2024)

Q1 Agricultural and Biological Sciences (miscellaneous) (2024)

Q1 Food Science (2024)

9.

Shafi, Z., Pandey, V. K., Habiba, U., Singh, R., Shahid, M., Rustagi, S., Kovács, B., Shaikh, A. M.: Exploring the Food Safety and Preservation Landscape of Myristica fragrans (L.) against Foodborne Pathogen: A Review of Current Knowledge.
J. Agric. Food Res. 19, 1-50, (article identifier: 101639), 2025.

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Journal metrics:

Q1 Agronomy and Crop Science (2024)

Q1 Agricultural and Biological Sciences (miscellaneous) (2024)

Q1 Food Science (2024)

10.

Bahndral, A., Shams, R., Dash, K. K., Chaudhary, P., Shaikh, A. M., Kovács, B.: Microwave assisted extraction of chitosan from Agaricus bisporus: techno-functional and microstructural properties.
Carbohydrate Polymer Technologies and Applications. 9, 1-16, (article identifier: 100730), 2025.

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11.

Shaikh, A. M., Suthar, T. R., Srivastava, S., Pandey, V. K., Kovács, B., Prokisch, J.: Nanosensors: How Nanotechnology Is Being Used to Detect and Monitor Food Quality, Safety, and Authenticity.
In: Smart Nanosensors. Ed.: Imran Uddin, Springer, New York, 267-282, 2025, (Smart Nanomaterials Technology, ISSN 3004-8273) ISBN: 9789819638772

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12.

Ahmed, A. E. M., Mozzon, M., Dawod, A. B. A., Awad Mustafa Eltayeb, O., Shaikh, A. M., Kovács, B.: Potential of Baobab (Adansonia digitata L.) Dried Fruit Pulp in Contributing to Food and Nutrient Security in Sudan and Senegal.
J. Agric. Food Res. 19, 1-9, (article identifier: 101681), 2025.

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Journal metrics:

Q1 Agronomy and Crop Science (2024)

Q1 Agricultural and Biological Sciences (miscellaneous) (2024)

Q1 Food Science (2024)

13.

Babu, A., Shams, R., Dash, K. K., Bashir, O., Shaikh, A. M., Kovács, B.: Review on encapsulating bioactive compounds in spices.
Food and Humanity. 4, 1-19, (article identifier: 100583), 2025.

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14.

Kumar, H., Bhardwaj, I., Nepovimova, E., Dhanjal, D. S., Shaikh, S. S., Knop, R., Atuahene, D., Shaikh, A. M., Kovács, B.: Revolutionising broiler nutrition: The role of probiotics, fermented products, and paraprobiotics in functional feeds.
J. Agric. Food Res. [Epub ahead of print], (article identifier: 101859), 2025.

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Journal metrics:

Q1 Agronomy and Crop Science (2024)

Q1 Agricultural and Biological Sciences (miscellaneous) (2024)

Q1 Food Science (2024)

15.

Mujeeb, F., Khan, A. F., Pandey, V. K., Sinha, A., Barwant, M. M., Rustagi, S., Kovács, B., Shaikh, A. M.: Significance, pharmacological properties, and industrial applications of bael (Aegle marmelos): a review of current knowledge.
J. Agric. Food Res. 19 (19), 1-11, (article identifier: 101631), 2025.

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Journal metrics:

Q1 Agronomy and Crop Science (2024)

Q1 Agricultural and Biological Sciences (miscellaneous) (2024)

Q1 Food Science (2024)

16.

Pandita, G., Sharma, S., Oommen, I. E., Madaan, N., Bhosale, Y., Nagy, V., Shaikh, A. M., Kovács, B.: A comprehensive review on the potential of ultrasound for blue food protein extraction, modification and impact on bioactive properties.
Ultrason. Sonochem. 111, 1-13, (article identifier: 107087), 2024.

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Journal metrics:

D1 Acoustics and Ultrasonics

D1 Chemical Engineering (miscellaneous)

Q1 Environmental Chemistry

D1 Inorganic Chemistry

D1 Organic Chemistry

D1 Radiology, Nuclear Medicine and Imaging

17.

Srivastava, S., Pandey, V. K., Singh, K., Dar, A. H., Dash, K. K., Shams, R., Shaikh, A. M., Kovács, B.: Advances in Detection Technology for Authentication of Vegetable Oils: A Comprehensive Review.
Heliyon. 10 (15), 1-19, (article identifier: 34759), 2024.

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Journal metrics:

Q1 Multidisciplinary

18.

Shams, R., Kaur, S., Dash, K. K., Czipa, N., Kovács, B., Shaikh, A. M.: A Review of Emerging Technologies for the Extraction of Bioactive Compounds from Berries (Phalsa Berries).
Horticulturae. 10 (5), 1-19, (article identifier: 455), 2024.

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Journal metrics:

Q1 Horticulture

Q2 Plant Science

19.

Várallyay, S., Bódi, É., Balláné Kovács, A., Soós, Á., Shaikh, A. M., Kovács, B.: Arsenic Uptake and Distribution in Green Pea Plants Under Arsenite and Arsenate Treatments.
Horticulturae. 10 (11), 1-13, (article identifier: 1127), 2024.

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Journal metrics:

Q1 Horticulture

Q2 Plant Science

20.

Ahmed, A. E. M., Mozzon, M., Shaikh, A. M., Kovács, B.: Baobab (Adansonia digitata L.) as a remedy to human livelihood challenges: a review.
Acta agrar. Debr. 2, 5-11, 2024.

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21.

Hajzer, Z. E., Oláh, C., Oláh, B., Váradi, C., Shaikh, A. M., Daróczi, L., Prokisch, J.: Beneficial clinical effects of honey from bees fed with specific plant extracts.
Eur. J. Public Health. 34 (Suppl.), 422-423, 2024.

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22.

Hajzer, Z. E., Oláh, C., Oláh, Z., Szekér, Z., Oláh, B., Shaikh, A. M., Daróczi, L., Prokisch, J.: Beneficial effect of honey from algae extract-fed bees on quality of life.
Eur. J. Public Health. 34 (Supplement_3), 477, 2024.

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23.

Shaikh, A. M., Ahmed, A. E. M., Prokisch, J., Kovács, B.: Beyond the shell: exploring green walnut's ecological, culinary and health marvels.
In: LXV. Georgikon Napok Tudományos Konferencia = 65th Georgikon Days Scientific Conference /szerk. Pőr Csilla, Szabó-Soós Adrienn, Szabó Péter, Magyar Agrár- és Élettudományi Egyetem Georgikon Campus, Keszthely, 17-18, 2024. ISBN: 9786156338105

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24.

Shabir, I., Dar, A. H., Dash, K. K., Manzoor, S., Srivastava, S., Pandey, V. K., Shams, R., Bashir, I., Khan, S. A., Shaikh, A. M., Kovács, B.: Bioactive potential of punicalagin: A comprehensive review.
Applied Food Research. 4 (2), 1-11, (article identifier: 100572), 2024.

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Journal metrics:

Q1 Food Science

25.

Pandey, V. K., Srivastava, S., Ashish, W., Dash, K. K., Singh, R., Dar, A. H., Singh, T., Farooqui, A., Shaikh, A. M., Kovács, B.: Bioactive properties of clove (Syzygium aromaticum) essential oil nanoemulsion: A comprehensive review.
Heliyon. 10 (1), 1-16, (article identifier: 22437), 2024.

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Journal metrics:

Q1 Multidisciplinary

Shaikh Ayaz Mukarram

Publication list