Institute of Food Science

1.

Tóth, B.: A megosztott nitrogén és kén fejtrágyázás hatása az őszi búza értékmérő tulajdonságaira.
Értékálló aranykorona. 26 (1), 4-6, 2026.

DEA

2.

Tóth, B.: A minőségjavító lombtrágyázás jelentősége a búza produktív fázisában.
Értékálló aranykorona. 26 (4), 4-6, 2026.

DEA

3.

Vasquez, S. R., Csótó, A., Zabiák, A., Szilágyi, A., Karaffa, E. M.: Botrytis cinerea gátlása trichoderma törzsek oldható és illékony metabolitjaival.
In: 72. Növényvédelmi Tudományos Nap. Szerk.: Haltrich Attila, Magyar Növényvédelmi Társaság, Budapest, 34, 2026.

DEA

4.

Tóth, B.: Dose-dependent effects of industrial poppy-head by-product as soil amendment on Brassica napus growth.
In: Smart and Resilient Agriculture - Safety for Future Generations: 61st Croatian and 21st International Symposium on Agriculture: Proceedings. Ed.: Željka Klir Šalavardić, Marin Kovačić, Faculty of Agrobiotechnical Sciences Osijek, University Josip Juraj Strossmayer in Osijek, Bol, Croatia, 79, 2026.

DEA

5.

Mihály, K., Csótó, A., Karaffa, E. M.: Effect of modified atmosphere packaging and chitosan combined treatment on the shelf life of Hungarian sour cherry cultivars.
In: The 8th International symposium on postharvest pathology: Book of abstracts / Andrea Podavkova; Emily Follett; Jorunn Brve, NIBIO, Ullensvang, 76, 2026, (ISSN 2464-1189) ISBN: 9788217039952

DEA

6.

Tóth, C., Bodó, E., Vigh, S., Tóth, B.: Effects of drought stress on leaf micromorphology, glandular trichomes, and the accumulation of essential oils and flavonoids in four Lamiaceae species.
Horticulturae. 12 (4), 1-27, (article identifier: 470), 2026.

doi DEA

Journal metrics:

Q1 Horticulture (2025)

Q2 Plant Science (2025)

7.

Kovács, B., Bódi, É., Várallyay, S., Shaikh, A. M., Ahmed, A. E. M.: Enhancing Plant Growth and Yield Quality Through Molybdenum Application: Trends, Future and Directions.
Plants-Basel. 15 (4), 1-30, (article identifier: 585), 2026.

doi DEA

Journal metrics:

Q1 Ecology (2025)

Q1 Ecology, Evolution, Behavior and Systematics (2025)

Q1 Plant Science (2025)

8.

Hanan, E., Srivastava, S., Dar, A. H., Dash, K. K., Pandey, V. K., Shams, R., Kumar, S., Fayaz, U., Shaikh, A. M., Kovács, B.: Exploring the impact of atmospheric cold plasma technology on plant-based milk analogues and their proteins: A review.
Food Chem. X. 34, 1-17, (article identifier: 103519), 2026.

doi DEA

Journal metrics:

D1 Analytical Chemistry (2025)

D1 Food Science (2025)

9.

Adharsh, A. N., Sontakke, M. D., Dash, K. K., Ali, N. A., Shams, R., Shaikh, S., Kovács, B.: Extraction of Jackfruit seed protein: Structural and functional analysis.
Food Chemistry Advances. 10, 1-11, (article identifier: 101245), 2026.

doi DEA

10.

Mohammed, E. A. H., Fehér, M., Bársony, P., Teye-Gaga, C., Czeglédi, L., Freytag, C., Váradi, A., Ahmed, A. E. M., Pál, K.: Growth Performance, Gut Integrity and Intestinal Microbiome Responses of Juvenile Common Carp (Cyprinus carpio L.) to Probiotic and Prebiotic Supplementation.
Animals (Basel). 16 (3), 433, 2026.

doi DEA

Journal metrics:

Q1 Animal Science and Zoology (2025)

D1 Veterinary (miscellaneous) (2025)

11.

Sekhurwane, M., Mafa, M., Kovács, Z., Kaszás, L., Kovács, B., Tóth, B., Moloi, M. J.: Insights into Selenium-Modulated Amino Acids and Carbohydrates as Osmolytes Linked to Photosynthetic Efficiency in Drought-Stressed Edamame.
Plants-Basel. 15 (13), 1-26, (article identifier: 1943), 2026.

doi DEA

Journal metrics:

Q1 Ecology (2025)

Q1 Ecology, Evolution, Behavior and Systematics (2025)

Q1 Plant Science (2025)

12.

Kondic, D., Trivkovic, S., Knezevic, D., Tóth, B., Jovanovic, Z., Urosevic, D.: Integrated effects of genotype, sowing date, and plant density on wheat grain yield.
Notulae Botanicae Horti Agrobotanici Cluj-Napoca 54 (1), 1-23, (article identifier: 14980), 2026.

doi DEA

Journal metrics:

Q2 Agronomy and Crop Science (2025)

Q2 Horticulture (2025)

Q3 Plant Science (2025)

13.

Tóth, C., Tóth, B.: Leaf micromorphological and metabolic adaptations to drought stress in Lamiaceae.
In: Smart and Resilient Agriculture - Safety for Future Generations: 61st Croatian and 21st International Symposium on Agriculture: Proceedings. Ed.: Željka Klir Šalavardić, Marin Kovačić, Faculty of Agrobiotechnical Sciences Osijek, University Josip Juraj Strossmayer in Osijek, Bol, Croatia, 78, 2026.

DEA

14.

Pandey, V. K., Nath, P. C., Thapliyal, S., Shaikh, A. M.: Mechanistic insights into sonication-assisted cold plasma treatments for improved microbial decontamination and quality maintenance in perishable foods.
Ultrason. Sonochem. 128, 1-13, (article identifier: 107807), 2026.

doi DEA

Journal metrics:

D1 Acoustics and Ultrasonics (2025)

D1 Chemical Engineering (miscellaneous) (2025)

Q1 Environmental Chemistry (2025)

D1 Inorganic Chemistry (2025)

D1 Organic Chemistry (2025)

D1 Radiology, Nuclear Medicine and Imaging (2025)

15.

Müller, B., Benczúr, K., May, Z., Tóth, B., Lopez, P., Arcoverde Cerveira, S. V., Sipos, G., Gyuricza, C., Szalai, G., Fodor, F.: Na-salicylate and S-methylmethionine modulate stress-responsive ionomic and metabolomic pathways in Szarvasi-1 energy grass.
Plant Stress. 21, 1-14, (article identifier: 101389), 2026.

doi DEA

Journal metrics:

D1 Ecology, Evolution, Behavior and Systematics (2025)

D1 Plant Science (2025)

16.

Kiss, A., Czeglédi, L., Alshaal, T. A. A. I., Török, E., Gulyás, G., Béni, Á., Atieh, R., Kiss, D., Nagy, P. T., Tóth, A. F., Szilágyi, A., Kokas, M., Bana, B., Brassó, D. L.: Selective and time-dependent transfer of herb-derived terpenes into cow milk without sensory impacts.
J. Dairy Sci. 1, 1-15, 2026.

doi DEA

Journal metrics:

D1 Animal Science and Zoology (2025)

D1 Food Science (2025)

Q2 Genetics (2025)

17.

Dawod, A. B. A., Kovács, B., Eltayeb, O. A. M., Ahmed, A. E. M.: Semiparametric Gaussian Copula Graphical Modeling for Identifying Nutrient Interaction Networks in Baobab Leaves: Implications for Healthy Nutrient Source Analysis.
PLOS One. [Under review], 1-22, 2026.

DEA

Journal metrics:

Q1 Multidisciplinary (2025)

18.

Csótó, A., Csajbók, J., Ábri, T., Pál, K., Zabiák, A., Mihály, K., Kocsis, I. A., Karaffa, E. M.: Short-Term Physiological Responses of Black Locust Saplings to Trichoderma-Based Root Priming Under Field Drought Conditions.
Forests. 17 (5), 1-14, (article identifier: 582), 2026.

doi DEA

Journal metrics:

Q1 Forestry (2025)

19.

Kumar, H., Guleria, S., Jha, P., Dhanjal, D. S., Nepovimova, E., Shaikh, S. S., Shaikh, A. M., Kovács, B., Harsányi, E.: Sustainable utilization of fruit waste in cereal-based breakfast foods: Pre-clinical and clinical perspectives on safety and nutritional benefits.
Current Research in Food Science. 12, 1-19, (article identifier: 101284), 2026.

doi DEA WoS Scopus

Journal metrics:

Q1 Applied Microbiology and Biotechnology (2025)

Q1 Biotechnology (2025)

D1 Food Science (2025)

20.

Simon, D., Aszalósné Balogh, R., Tóth, C., Szakadát, G., Fári, M., Bákonyi, N.: Táptalaj-optimalizálás mikroalga-baktérium co-kultúrák együtt neveléséhez = Culture media optimization for the preparation of microalgae-bacteria co-cultures.
In: 26. Kolozsvári Biológus Napok Kivonatfüzet / Kovács Levente, László Zoltán, Vágási I. Csongor, Babes-Bolyai Tudományegyetem, Magyar Biológiai és Ökológiai Intézet, Kolozsvári Akadémiai Bizottság, Apáthy István Egyesület, Kolozsvár, 91, 2026.

DEA

21.

Wandhekar, S. S., Kshirsagar, R. B., Shaikh, A. M., Patil, B. M., Shinde, S. T., Agarkar, B. S., Kovács, B.: The futuristic trend of edible and biodegradable food packaging, its impact and need: a review.
Discover Food. "Accepted by Publisher", 1-46, 2026.

doi DEA

Journal metrics:

Q2 Agricultural and Biological Sciences (miscellaneous) (2025)

Q2 Agronomy and Crop Science (2025)

Q2 Aquatic Science (2025)

Q2 Biochemistry, Genetics and Molecular Biology (miscellaneous) (2025)

22.

Mehak, T., Várallyay, S., Tóth, B., Ungai, D., Suthar, T., Kovács, B., Harsányi, E., Zdaniewicz, M., Shaikh, A. M., Ali, A.: Traditional antidiabetic medicinal plants of Himachal Pradesh: ethnomedicinal evidence and drug-discovery potential.
Front. Nutr. 13, 1-17, (article identifier: 1804763), 2026.

doi DEA

Journal metrics:

Q2 Endocrinology, Diabetes and Metabolism (2025)

Q1 Food Science (2025)

Q1 Nutrition and Dietetics (2025)

23.

Tóth, B.: A biológiai alapok és az agrotechnikai elemek interaktív hatásai a repcetermesztésben.
Értékálló aranykorona. 25 (7), 7-9, 2025.

DEA

24.

Nagy, V., Aszalósné Balogh, R., Ungai, D., Furkó, L., Fekete, I., Tállai, M., Szilágyi, A., Kovács, B., Kovács, S.: A kövér porcsin (Portulaca oleracea L.) élelmiszeripari hasznosíthatóságának vizsgálata.
Elelmiszervizsgalati Kozlemen. 71 (1), 3-19, 2025.

doi DEA

Journal metrics:

Q4 Food Science

25.

Alexa, L., Csoma, H., Ungai, D., Kovács, B., Czipa, N., Miklós, I., Kállai, Z., Papp, L. A., Takács, S.: Alternative yeast strains in beer production: impacts on quality and nutritional value.
Beverages. 11 (5), 1-18, (article identifier: 142), 2025.

doi DEA WoS Scopus

Journal metrics:

Q2 Food Science

Institute of Food Science

Publication list