EN HU

Pál Károly

Publication list

Uploaded publications:
82
Publications in DEA:
82
OA:
22
Date range:
2003-2026
2026
1.
Mohammed, E. A. H., Fehér, M., Bársony, P., Czeglédi, L., Pál, K.: Effects of Yeast Cell Wall Extract and Probiotics on Growth performance, Survival and Intestinal Microstructure of Common Carp (Cyprinus carpio L.) Juveniles in Recirculating Aquaculture System.
The Microbe [Epub ahead of print], 1-28, (article identifier: 100834), 2026.
Journal metrics:
Q2 Microbiology (2025)
Q2 Applied Microbiology and Biotechnology (2025)
Q2 Microbiology (medical) (2025)
2.
Mohammed, E. A. H., Fehér, M., Bársony, P., Teye-Gaga, C., Czeglédi, L., Freytag, C., Váradi, A., Ahmed, A. E. M., Pál, K.: Growth Performance, Gut Integrity and Intestinal Microbiome Responses of Juvenile Common Carp (Cyprinus carpio L.) to Probiotic and Prebiotic Supplementation.
Animals (Basel). 16 (3), 433, 2026.
Journal metrics:
Q1 Animal Science and Zoology (2025)
D1 Veterinary (miscellaneous) (2025)
3.
Alaa, A. D. A., Abbo, A. S. H., Marmar, A. E. S., Pál, K., Mohammed, E. A. H.: Morphological and Molecular Characterization of an Incertae Sedis Agaricoid Fungus Associated with Date Palm (Phoenix dactylifera L.).
Microbiol. Res. 17 (11), 1-16, (article identifier: 217), 2026.
Journal metrics:
Q3 Microbiology (2025)
Q3 Microbiology (medical) (2025)
Q3 Molecular Biology (2025)
4.
Mohammed, E. A. H., Kardos, G., Bőkényné Tóth, R., Pál, K.: Phenotypic and MALDI-TOF MS Characterization of Presumptive Antimicrobial-Resistant Bacteria from Hungarian Aquatic Environments.
Aquaculture journal. 6 (3), 1-13, (article identifier: 35), 2026.
Journal metrics:
Q2 Aquatic Science (2025)
5.
Csótó, A., Csajbók, J., Ábri, T., Pál, K., Zabiák, A., Mihály, K., Kocsis, I. A., Karaffa, E. M.: Short-Term Physiological Responses of Black Locust Saplings to Trichoderma-Based Root Priming Under Field Drought Conditions.
Forests. 17 (5), 1-14, (article identifier: 582), 2026.
Journal metrics:
Q1 Forestry (2025)
6.
Csótó, A., Csajbók, J., Ábri, T., Pál, K., Zabiák, A., Mihály, K., Kocsis, I. A., Karaffa, E. M.: Trichoderma-gyökérkezelés alkalmazása fiatal akácállomány aszálytűrésének javítására.
In: 31. Tiszántúli Növényvédelmi Fórum / The 13th International Plant Protection Symposium at the University of Debrecen Program – Programme Összefoglalók – Abstracts in two volumes Volume 1 / Gábor Tarcali, György János Kövics, Antal Nagy, Debreceni Egyetem MÉK Növényvédelmi Intézet, Magyar Tudományos Akadémia Debreceni Akadémiai Bizottság Mezőgazdasági Szakbizottság Növényorvosi Munkabizottsága, Debrecen, 121-122, 2026. ISBN: 9789638809636(Online)
2025
7.
Mohammed, E. A. H., Fehér, M., Bársony, P., Pál, K.: Alteration in Gut Microbiome of Common Carp (Cyprinus carpio L., 1758) Mediated by Probiotics and Yeast Prebiotic.
Bio. Life Sci. Forum. 45 (1), 1-8, 2025.
8.
Mohammed, E. A. H., Fehér, M., Bársony, P., Pál, K.: Alteration of the gut microbiome of the common carp (Cyprinus carpio L., 1758) mediated by probiotics and yeast prebiotic.
In: The 3rd International Electronic Conference on Animals. Ed.: Clive J. C. Phillips; Colin G. Scanes; Michael Hässig, MDPI, Online, 89, 2025.
9.
Mohammed, E. A. H., Kovács, B., Kuunya, R., Eltayeb, O. A. M., Abbo, A. S. H., Pál, K.: Antibiotic Resistance in Aquaculture: challenges, Trends Analysis, and Alternative Approaches.
Antibiotics. 14 (6), 1-26, (article identifier: 598), 2025.
Journal metrics:
Q1 Biochemistry
Q1 Infectious Diseases
Q1 Microbiology
Q1 Microbiology (medical)
Q1 Pharmacology (medical)
D1 Pharmacology, Toxicology and Pharmaceutics (miscellaneous)
10.
Kecskés, I., Pál, K., Pápai, A., Bartók, T., Horváth, L., Csótó, A.: Effects of cultivation practices and hybrid selection on endofusariosis and mycotoxin contamination in maize.
Agrártud. közl. 1, 69-78, 2025.
11.
Szabó, C., Ortega, A. D. S. V., Lugata, J. K., Czeglédi, L., Csernus, B., Gulyás, G., Kovács, B., Pál, K., Pusztahelyi, T., Kasza, R., Czakó, G., Horváth, M.: Factors Affecting the Ig Content of Sow's Colostrum: A Systematic Review and Meta-Analysis.
Agriculture. 15 (6), 1-36, (article identifier: 641), 2025.
Journal metrics:
Q1 Agronomy and Crop Science
Q1 Food Science
Q1 Plant Science
12.
Zabiák, A., Csótó, A., Pál, K., Fekete, E., Karaffa, L., Karaffa, E. M.: Identification of Botrytis cinerea as a walnut fruit rot pathogen, and its biocontrol by Trichoderma.
Horticulturae. 11 (7), 725, 2025.
Journal metrics:
Q1 Horticulture
Q2 Plant Science
13.
Mohammed, E. A. H., Kuunya, R., Pál, K.: Occurrence of antibiotic resistance in aquaculture: a review of challenges and research trend analysis.
In: 22nd Wellmann International Scientific Conference : Book of abstracts. Eds.: Dávid Köteles; Flórián Kovács; Ingrid Melinda Gyalai; László Beier; Szilárd Czóbel, University of Szeged Faculty of Agriculture, Hódmezővásárhely, 54, 2025. ISBN: 9789636880446
14.
Mohammed, E. A. H., Pál, K., Abbo, A. S. H.: Octanoic Fatty Acid Significantly Impacts the Growth of Foodborne Pathogens and Quality of Mabroom Date Fruits (Phoenix dactylifera L.).
Biol Life Sci Forum. 47, 1-7, (article identifier: 2), 2025.
15.
Mohammed, E. A. H., Pál, K., Abbo, A. S. H.: Octanoic Fatty Acid Significantly Impacts the Growth of Foodborne Pathogens and the Quality of Mabroom Date Fruits (Phoenix dactylifera L.).
In: The 2nd International Electronic Conference on Horticulture : Programme and Abstract Book, MDPI, Switzerland, 50-50, 2025.
16.
Mohammed, E. A. H., Kovács, B., Pál, K.: Recent Knowledge in the Application of Saccharomyces in Aquaculture: A Bibliometric and Narrative Review.
Antibiotics. 14 (8), 1-26, (article identifier: 736), 2025.
(Reviewed publication: Elshafia Ali Hamid Mohammed, Béla Kovács, and Károly Pál. -Recent Knowledge in the Application of Saccharomyces in Aquaculture: A Bibliometric and Narrative Review /In: Antibiotics. - 14 : 8 (2025), p. 736. -)
Journal metrics:
Q1 Biochemistry
Q1 Infectious Diseases
Q1 Microbiology
Q1 Microbiology (medical)
Q1 Pharmacology (medical)
D1 Pharmacology, Toxicology and Pharmaceutics (miscellaneous)
17.
Mohammed, E. A. H., Pál, K.: Recent Knowledge on the Probiotic Saccharomyces cerevisiae in Aquaculture: A Narrative Review.
In: The 4th International Electronic Conference on Antibiotics 21-23 May 2025 Online : Program and Abstract Book, MDPI, Switzerland, 59, 2025.
18.
Mohammed, E. A. H., Ahmed, A. E. M., Teye-Gaga, C., Pál, K.: The potential use of Pediococcus spp. probiotic in aquaculture: a review.
Acta agrar. Debr. 1, 1-9, 2025.
19.
Mohammed, E. A. H., Ahmed, A. E. M., Kovács, B., Pál, K.: The Significance of Probiotics in Aquaculture: A Review of Research Trend and Latest Scientific Findings.
Antibiotics-Basel. 14 (3), 1-26, (article identifier: 242), 2025.
Journal metrics:
Q1 Biochemistry
Q1 Infectious Diseases
Q1 Microbiology
Q1 Microbiology (medical)
Q1 Pharmacology (medical)
D1 Pharmacology, Toxicology and Pharmaceutics (miscellaneous)
2024
20.
Mihály, K., Takács, F., Pál, K., Nagy, A., Romanazzi, G., Karaffa, E. M.: Effect of chitosan as a basic substance on postharvest pathogens and shelf life of sour cherries.
In: International Symposium on Postharvest Pathology: Next Frontiers for Improved Knowledge and Management of Postharvest Disease. Ed.: Kerry Everett, International Society for Horticultural Science (ISHS), Leuven, 64, 2024.
21.
Mohammed, E. A. H., Fehér, M., Bársony, P., Csernus, B., Pál, K.: Effects of Pediococcus acidilactici, Saccharomyces cerevisiae and YANG On Growth and the Intestinal Microbiota of the Common Carp (Cyprinus carpio L.).
In: AQUA 2024 : Abstracts. Eds.: Humberto Villarreal; Bente Torstensen, European Aquaculture Society (EAS) and the World Aquaculture Society (WAS), Copenhagen, Denmark, 43, 2024.
22.
Karaffa, E. M., Mihály, K., Nagy, A., Pál, K., Peles, F., Zabiák, A., Kovács, C., Takács, F., Romanazzi, G., Holb, I.: Effects of storage conditions, cultivars, and production systems on fruit decay incidence of Sour Cherry (Prunus cerasus L.) fruit after shelf-life conditions.
Agronomy-Basel. 14 (10), 1-21, (article identifier: 2212), 2024.
Journal metrics:
Q1 Agronomy and Crop Science
23.
Mohammed, E. A. H., Bőkényné Tóth, R., Kardos, G., Pál, K.: Identification of Antibiotic-Resistant Bacteria in Commercial Fish Farms in Hungary.
In: 15th Egerton University Biennial International Conference : Programme and book of abstracts. Ed.: M.K. Charimbu, Egerton University, Egerton, Kenya, 42, 2024.
24.
Mohammed, E. A. H., Fehér, M., Bársony, P., Csernus, B., Teye-Gaga, C., Ahmed, A. E. M., Pál, K.: Impact of Pediococcus acidilactici, Saccharomyces cerevisiae and yang on growth, morphometric parameters and intestinal parameters of the common carp (Cyprinus carpio L.).
In: 21st Wellmann International Scientific Conference : Book of Abstracts. Ed.: Ingrid Melinda Gyalai; Szilárd Czóbel, University of Szeged Faculty of Agriculture, Hódmezővásárhely, 91, 2024. ISBN: 9789633069806
25.
Mohammed, E. A. H., Bőkényné Tóth, R., Kardos, G., Freytag, C., Pál, K.: Survey on antibiotic resistant bacteria in commercial fish ponds.
In: 1st Debrecen Online Conference on Infectious Diseases in a One Health context (DOCIDOH) : Book of abstracts, Debreceni Egyetem, Debrecen, 12, 2024.
DEENK University of Debrecen
© 2012 University of Debrecen