The library will be closed between August 10, 2026 and August 16, 2026. During this period, it will be possible to upload publications, but all other services will be suspended.
El-Ramady, H.,
Seresné Törős, G.,
Badgar, K.,
Llanaj, X.,
Hajdú, P.,
Elmahrouk, M.,
Abdalla, N.,
Prokisch, J.:
A Comparative Photographic Review on Higher Plants and Macro-Fungi: a Soil Restoration for Sustainable Production of Food and Energy.
Sustainability. 14 (12), 1-34, (article identifier: 7104), 2022.
Q2
Renewable Energy, Sustainability and the Environment
4.
Prokisch, J.,
El-Ramady, H.,
Daróczi, L.,
Nagy, É.,
Badgar, K.,
Kiss, A.,
Shaikh, A. M.,
Gilányi, I.,
Oláh, C.:
Functional Yogurt Fortified with Honey Produced by Feeding Bees Natural Plant Extracts for Controlling Human Blood Sugar Level.
Plants-Basel. 11 (11), 1-16, (article identifier: 1391), 2022.
Q2
Renewable Energy, Sustainability and the Environment
6.
Elsakhawy, T.,
Omara, A. E. D.,
Abowaly, M.,
El-Ramady, H.,
Badgar, K.,
Llanaj, X.,
Seresné Törős, G.,
Hajdú, P.,
Prokisch, J.:
Green Synthesis of Nanoparticles by Mushrooms: A Crucial Dimension for Sustainable Soil Management.
Sustainability. 14 (7), 1-27, (article identifier: 4328), 2022.
Q2
Renewable Energy, Sustainability and the Environment
7.
El-Ramady, H.,
Hajdú, P.,
Seresné Törős, G.,
Badgar, K.,
Llanaj, X.,
Kiss, A.,
Abdalla, N.,
Omara, A. E. D.,
Elsakhawy, T.,
Elbasiouny, H.,
Elbehiry, F.,
Amer, M. M.,
Elmahrouk, M.,
Prokisch, J.:
Plant Nutrition for Human Health: A Pictorial Review on Plant Bioactive Compounds for Sustainable Agriculture.
Sustainability. 14 (14), 1-43, (article identifier: 8329), 2022.
Q2
Renewable Energy, Sustainability and the Environment
8.
Badgar, K.,
Abdalla, N.,
El-Ramady, H.,
Prokisch, J.:
Sustainable Applications of Nanofibers in Agriculture and Water Treatment: a Review.
Sustainability. 14 (1), 1-17, (article identifier: 464), 2022.
Q2
Renewable Energy, Sustainability and the Environment
9.
Saffan, M. M.,
Koriem, M. A.,
Elhenawy, A. S.,
El-Mahdy, S.,
El-Ramady, H.,
Elbehiry, F.,
Omara, A. E. D.,
Bayoumi, Y.,
Badgar, K.,
Prokisch, J.:
Sustainable Production of Tomato Plants (Solanum lycopersicum L.) under Low-Quality Irrigation Water as Affected by Bio-Nanofertilizers of Selenium and Copper.
Sustainability. 14 (6), 1-17, (article identifier: 3236), 2022.
Prokisch, J.,
Badgar, K.,
El-Ramady, H.:
Fortification of Functional Foods for Human Health: A Case Study of Honey and Yogurt for Diabetes.
Env. Biodiv. Soil Security. 5 (1), 331-340, 2021.
Badgar, K.,
Prokisch, J.:
Testing Toxicity and Antidote Effect of Selenium Nanoparticles with Paramecium caudatum.
Open J. Anim. Sci. 11 (04), 532-542, 2021.
