The library will operate on a duty schedule between 22 December 2025 and 4 January 2026. During this period, it will be possible to upload publications, but all other services will be suspended.
Ferroudj, A.,
Semsey, D.,
Sári, D.,
Prokisch, J.:
Effect of Red and Grey Selenium Nanoparticles on Yeast Growth: Short Communication.
Foods. 14 (24), 1-10, (article identifier: 4229), 2025.
Ferroudj, A.,
Muthu, A.,
Sári, D.,
Béni, Á.,
Czeglédi, L.,
Knop, R.,
Prokisch, J.:
Spectroscopic characterization of nano-selenium and its dietary effects on quail growth and organ selenium uptake.
In: Book of abstracts of the 30th International Conference Krmiva 2025/ Zvonko Antunovic, Zlatko Janjecic, Krmiva d.o.o. Zagreb, Zagreb, , 2025, (ISSN 1847-2370)
Sári, D.,
Ferroudj, A.,
Semsey, D.,
El-Ramady, H.,
Faizy, S. E. D. A.,
Ibrahim, S.,
Mansour, H.,
Brevik, E. C.,
Solberg, S. Ø.,
Prokisch, J.:
Drought Stress Under a Nano-Farming Approach: A Review.
Egypt. J. Soil Sci. 64 (1), 135-151, 2024.
Sári, D.,
Ferroudj, A.,
Semsey, D.,
El-Ramady, H.,
Abowaly, M.,
Fawzy, Z.,
Mansour, H.,
Eid, Y.,
Prokisch, J.:
Is Nano-Management a Sustainable Solution for Mitigation of Climate Change under the Water-Energy-Food Nexus?.
Egypt. J. Soil Sci. 64 (1), 1-24, 2024.
El-Ramady, H.,
Prokisch, J.,
Sári, D.,
Singh, A.,
Ghazaryan, K.,
Rajput, V. D.,
Brevik, E. C.:
Nanotechnology in the soil system: An ecological approach towards sustainable management.
Appl. Soil Ecol. 204, 1-22, 2024.
D1
Agricultural and Biological Sciences (miscellaneous)
D1
Ecology
D1
Soil Science
10.
Sári, D.,
Ferroudj, A.,
Semsey, D.,
El-Ramady, H.,
Brevik, E. C.,
Prokisch, J.:
Tellurium and Nano-Tellurium: Medicine or Poison?.
Nanomaterials. 14 (8), 1-24, (article identifier: 670), 2024.
Prokisch, J.,
Sári, D.,
Muthu, A.,
Nagy, A.,
El-Ramady, H.,
Abdalla, N.,
Dobránszki, J.:
Biotechnology of Nanofiber in Water, Energy, and Food Sectors.
Agronomy-Basel. 13 (11), 1-31, (article identifier: 2734), 2023.
Sári, D.,
Ferroudj, A.,
Muthu, A.,
Béni, Á.,
Jamalifard, R.,
Prokisch, J.,
El-Ramady, H.,
Elsakhawy, T.,
Omara, A. E. D.,
Brevik, E. C.:
Nano-Enabled Agriculture Using Nano-Selenium for Crop Productivity: What Should be Addressed More?.
EBSS. 7, 85-99, 2023.
El-Ramady, H.,
Abdalla, N.,
Sári, D.,
Ferroudj, A.,
Muthu, A.,
Prokisch, J.,
Fawzy, Z.,
Brevik, E. C.,
Solberg, S. Ø.:
Nanofarming: Promising Solutions for the Future of the Global Agricultural Industry.
Agronomy-Basel. 13 (6), 1-32, (article identifier: 1600), 2023.
Sári, D.,
Ferroudj, A.,
Abdalla, N.,
El-Ramady, H.,
Dobránszki, J.,
Prokisch, J.:
Nano-Management Approaches for Salt Tolerance in Plants under Field and In Vitro Conditions.
Agronomy-Basel. 13 (11), 1-27, (article identifier: 2695), 2023.
Muthu, A.,
Ferroudj, A.,
Sári, D.,
Béni, Á.,
El-Ramady, H.,
Prokisch, J.:
Production methods for making nano Selenium, nano Tellurium and nano alloys, as potential materials in the food and pharma industry.
In: Táplálkozástudományi Kutatások : XI. PhD konferencia programja és az előadások összefoglalói. Szerk.: Bíró Lajos, Gelencsér Éva, Lugasi Andrea, Rurik Imre, Simonné Sarkadi Livia, Magyar Táplálkozástudományi Társaság, Budapest, 13, 2023. ISBN: 9786155606144
