Nguyen Huu Huong Duyen

1.

Nguyen, H. H. D., El-Ramady, H., Prokisch, J.: Food safety aspects of carbon dots: a review.
Environ. Chem. Lett. 23 (1), 337-360, 2025.

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D1 Environmental Chemistry (2023)

2.

Alibrahem, W., Nguyen, H. H. D., Kharrat Helu, N., Tóth, F. A., Nagy, P. T., Posta, J., Prokisch, J., Oláh, C.: Health Benefits, Applications, and Analytical Methods of Freshly Produced Allyl Isothiocyanate.
Foods. 14 (4), 1-24, (article identifier: 579), 2025.

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Q1 Food Science (2023)

Q1 Health Professions (miscellaneous) (2023)

Q1 Health (social science) (2023)

Q2 Microbiology (2023)

Q1 Plant Science (2023)

3.

Semsey, D., Nguyen, H. H. D., Törős, G., Muthu, A., Labidi, S., El-Ramady, H., Béni, Á., Rai, M., Prokisch, J.: Analysis of Fluorescent Carbon Nanodot Formation during Pretzel Production.
Nanomaterials. 14 (13), 1-11, (article identifier: 1142), 2024.

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Journal metrics:

Q1 Chemical Engineering (miscellaneous) (2023)

Q2 Materials Science (miscellaneous) (2023)

4.

Prokisch, J., Nguyen, H. H. D., Muthu, A., Ferroudj, A., Singh, A., Agrawal, S., Rajput, V. D., Ghazaryan, K., El-Ramady, H., Rai, M.: Carbon Nanodot-Microbe-Plant Nexus in Agroecosystem and Antimicrobial Applications.
Nanomaterials. 14 (15), 1-37, (article identifier: 1249), 2024.

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Journal metrics:

Q1 Chemical Engineering (miscellaneous) (2023)

Q2 Materials Science (miscellaneous) (2023)

5.

Nguyen, H. H. D., Muthu, A., El-Ramady, H., Béni, Á., Prokisch, J.: Detection and formation of fluorescent carbon nanodots in coffee brews and its relationship with other compositions.
J. Food Compos. Anal. 132 (-), 1-10, (article identifier: 106347), 2024.

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Journal metrics:

Q1 Food Science (2023)

6.

Prokisch, J., Törős, G., Nguyen, H. H. D., Neji, C., Ferroudj, A., Sári, D., Muthu, A., Brevik, E. C., El-Ramady, H.: Nano-Food Farming: Toward Sustainable Applications of Proteins, Mushrooms, Nano-Nutrients, and Nanofibers.
Agron. J. 14, 1-30, (article identifier: 606), 2024.

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Journal metrics:

Q1 Agronomy and Crop Science (2023)

7.

Nguyen, H. H. D., Muthu, A., El-Ramady, H., Daróczi, L., Nagy, L., Kéki, S., Béni, Á., Csarnovics, I., Prokisch, J.: Optimization of Extraction Conditions to Synthesize Green Carbon Nanodots from Maillard Reaction.
Mater. Adv. 5, 3499-3505, 2024.

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Journal metrics:

Q1 Chemistry (miscellaneous) (2023)

Q1 Materials Science (miscellaneous) (2023)

8.

Nguyen, H. H. D.: Sustainable production of carbon nanodots with controlled properties via a green Maillard reaction approach.
FEBS Open Bio. 14 (S2), 38, 2024.

DEA

9.

Nguyen, H. H. D., El-Ramady, H., Llanaj, X., Törős, G., Hajdú, P., Prokisch, J.: Chemical Composition and Health Attributes of Agri-Foods: A Scientific Overview on Black Foods.
Sustainability. 15 (4), 1-32, (article identifier: 3852), 2023.

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Q2 Computer Networks and Communications

Q2 Energy Engineering and Power Technology

Q2 Environmental Science (miscellaneous)

Q1 Geography, Planning and Development

Q2 Hardware and Architecture

Q2 Management, Monitoring, Policy and Law

Q2 Renewable Energy, Sustainability and the Environment

10.

Nguyen, H. H. D., Muthu, A., El-Ramady, H., Prokisch, J.: Detection of Carbon nanodots in black foods.
In: Táplálkozástudományi Kutatások : XI. PhD konferencia programja és az előadások összefoglalói. Szerk.: Bíró Lajos, Gelencsér Éva, Lugasi Andrea, Rurik Imre, Simonné Sarkadi Livia, Magyar Táplálkozástudományi Társaság, Budapest, 16, 2023. ISBN: 9786155606144

DEA

11.

Van, H. P., Nguyen, H. H. D., Nguyen, T. T. H., Tran, T. H. H., Nguyen, T. D. T., Nguyen, H. T. P.: Flavonoid Glycosides from the Leaves of Magnolia lamdongensis.
Chem. Nat. Compd. 59 (4), 773-775, 2023.

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Q3 Biochemistry, Genetics and Molecular Biology (miscellaneous)

Q3 Chemistry (miscellaneous)

Q3 Plant Science

12.

Törős, G., El-Ramady, H., Prokisch, J., Velasco, F., Llanaj, X., Nguyen, H. H. D., Peles, F.: Modulation of the Gut Microbiota with Prebiotics and Antimicrobial Agents from Pleurotus ostreatus Mushroom.
Foods. 12 (10), 1-23, (article identifier: 2010), 2023.

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Journal metrics:

Q1 Food Science

Q1 Health Professions (miscellaneous)

Q1 Health (social science)

Q2 Microbiology

Q1 Plant Science

13.

Nguyen, T. T. H., Nguyen, H. H. D., Nguyen, T. D. T., Tran, T. H. H., Pham, V. H., Hoang, T. N. A., Nguyen, X. H., Pham, N. K., Nguyen, M. C., Nguyen, H. T. P.: In vitro and in silico cytotoxic activities of triterpenoids from the leaves of Aralia dasyphylla Miq. and the assessment of their ADMET properties.
J. Biomol. Struct. Dyn. 41 (12), 5863-5871, 2022.

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Journal metrics:

Q2 Medicine (miscellaneous)

Q3 Molecular Biology

Q3 Structural Biology

14.

Nguyen, H. H. D., Nguyen, H. V. H.: Effects of storage temperature on postharvest physico-chemical attributes of nano-chitosan coated strawberry (Fragaria x ananassa Duch.).
J Horticult Postharvest Res. 4, 101- 114, 2021.

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15.

Nguyen, H. T. P., Nguyen, T. D. T., Nguyen, H. H. D., Tran, T. H. H., Tran, H. Q., Nguyen, X. C., Nguyen, H. N.: Chemical Constituents from the Branches and Leaves of Alchornea trewioides.
Chem. pharm. bull. 69, 150-154, 2020.

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Journal metrics:

Q2 Chemistry (miscellaneous)

Q3 Drug Discovery

Q3 Medicine (miscellaneous)

16.

Nguyen, H. T. P., Nguyen, T. D. T., Nguyen, T. T. H., Pham, V. H., Nguyen, H. H. D., Tran, T. H. H., Nguyen, X. C., Tran, H. Q., Nguyen, H. N., Chau, V. M.: Codojavanosides A-C, three new sesquiterpenoid glycosides from the roots of Codonopsis javanica.
Phytochem. Lett. 40, 166-170, 2020.

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Journal metrics:

Q2 Agronomy and Crop Science

Q3 Biochemistry

Q3 Biotechnology

Q2 Plant Science

17.

Nguyen, V. T. B., Nguyen, H. H. D., Nguyen, H. V. H.: Combination effects of calcium chloride and nano-chitosan on the postharvest quality of strawberry (Fragaria x ananassa Duch.).
Postharvest Biol. Technol. 162, 1-8, 2020.

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Journal metrics:

D1 Agronomy and Crop Science

D1 Food Science

D1 Horticulture

18.

Nguyen, H. H. D., Nguyen, H. V. H.: Effects of nano-chitosan and chitosan coating on the postharvest quality, polyphenol oxidase activity and malondialdehyde content of strawberry (Fragaria x ananassa Duch.).
J Horticult Postharvest Res. 3 (6), 11-24, 2020.

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19.

Nguyen, H. T. P., Nguyen, T. D. T., Nguyen, T. T. H., Pham, V. H., Nguyen, H. H. D., Tran, T. H. H., Nguyen, X. C., Tran, H. Q., Nguyen, H. N., Chau, V. M.: Polyacetylene and phenolic constituents from the roots of Codonopsis javanica.
Nat. Prod. Res. 36 (9), 2314-2320, 2020.

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Journal metrics:

Q2 Analytical Chemistry

Q3 Biochemistry

Q3 Organic Chemistry

Q2 Plant Science

Nguyen Huu Huong Duyen

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