Debreceni Egyetem. Mezőgazdaság-, Élelmiszertudományi és Környezetgazdálkodási Kar. Agrokémiai és Talajtani Intézet / University of Debrecen. Faculty of Agricultural and Food Sciences and Environmental Management. Institute of Agricultural Chemistry and Soil Science
Nguyen, H. H. D.,
Muthu, A.,
Béni, Á.,
Prokisch, J.:
Analytical Techniques for Characterization of Carbon Dots.
In: Carbon Nanodots - Synthesis and Applications in Health, Food and Agriculture / (eds.) Mahendra Rai, Sushama Talegaonkar, József Prokisch, Springer Nature, Philadelphia, 121-147, 2026. ISBN: 9789819547050
Gumisiriya, C.,
Juhász, E. K.,
Kremper, R.,
Béni, Á.,
Balláné Kovács, A.:
Comparison of seasonal changes in soil microbial biomass and community composition under winter wheat in a long-term field experiment.
In: 23rd Wellmann International Scientific Conference : Book of Abstracts /ed. Szilárd Czóbel, Ingrid Melinda Gyalai, Flórián Kovács, Orsolya Szirmai, University of Szeged Faculty of Agriculture, Hódmezővásárhely, 30, 2026. ISBN: 9789636881238
Atieh, R.,
Labidi, S.,
Hamda, T.,
Seresné Törős, G.,
Muthu, A.,
Alshaal, T. A. A. I.,
Béni, Á.,
Kiss, A.:
Direct Terpene extraction from aromatic herbs: Comparative evaluation of ultrasound-assisted stir bar sorptive extraction and ultrasound-assisted extraction by HPLC-PDA with AGREE/AGREEprep greenness assessment.
J. Food Compos. Anal. 155, 1-11, (article identifier: 109273), 2026.
Antal, G.,
Kurucz, E.,
Zsiláné André, A.,
Tállai, M.,
Béni, Á.,
Fári, M.,
Holb, I.:
Effects of cultivation-substrate system on growth, flowering, carotenoid accumulation, and substrate microbiology of three Tagetes patula cultivars under greenhouse and field conditions.
Agronomy. 16 (4), 1-34, (article identifier: 411), 2026.
Gumisiriya, C.,
Juhász, E. K.,
Kremper, R.,
Béni, Á.,
Balláné Kovács, A.:
Investigation of long-term effects of agrotechnical factors on the soil microbiome under winter wheat and corn.
In: International Conference on Alternatives to Reduce Soil Degradation - ARSD2026: Book of Abstracts / Ágota Horel, Nándor Csikós, Zsófia Bakacsi, Institute for Soil Sciences, HUN-REN Centre for Agricultural Research, Budapest, 80, 2026. ISBN: 9786155387159
Novák, T.,
Béni, Á.,
Juhász, E. K.,
Gumisiriya, C.,
Horváth, S.,
Buró, B.,
Kocsis, I. A.,
Sándor, Z.,
Balláné Kovács, A.:
Spatial and temporal variations in the abundance and composition of the soil microbiome in healthy and degraded soils in Hungary based on PLFA markers.
In: International Conference on Alternatives to Reduce Soil Degradation - ARSD2026: Book of abstracts / Ágota Horel, Nándor Csikós, Zsófia Bakacsi, Institute for Soil Sciences, HUN-REN Centre for Agricultural Research, Budapest, 29, 2026. ISBN: 9786155387159
Semsey, D.,
Nguyen, H. H. D.,
Seresné Törős, G.,
Papp, V. A.,
Pénzes, J.,
Vida, T.,
Béni, Á.,
Rai, M.,
Prokisch, J.:
Analysis of fluorescent carbon nanodots synthesized from spices through thermal processes treatment.
Nanomaterials. 15 (8), 1-16, (article identifier: 625), 2025.
Muthu, A.,
Neji, C.,
Nguyen, H. H. D.,
Prokisch, J.,
Béni, Á.:
Application of Machine learning for predicting survival outcomes of nano selenium dosage in different in-vivo and in-vitro models.
In: Reshaping Global Food Systems / (eds.) Dongxiao Sun-Waterhouse, Paul Finglas, Sian Astley, Nandika Bandara, Elsevier, Glasgow, 21, 2025.
Q2
Agricultural and Biological Sciences (miscellaneous)
Q2
Earth and Planetary Sciences (miscellaneous)
Q2
Environmental Science (miscellaneous)
17.
Muthu, A.,
Nguyen, H. H. D.,
Prokisch, J.,
Béni, Á.:
Biosynthesis of Selenium and Tellurium nanoparticles and their alloys using Lactobacillus casei: a sustainable approach to functional nutraceuticals.
In: 1st International Congress on Sustainable Food, Green Chemistry and Human Nutrition : GreenNutrifood2025 : Book of abstracts. Eds.: Filip Dujmić, Sven Karlović, Antonela Ninčević Grassino, University of Zagreb, Zagreb, 38-38, 2025. ISBN: 9789536893225
Fekete, I.,
Berki, I.,
Lajtha, K.,
Béni, Á.,
Móricz, N.,
Várbíró, G.,
Madarász, B.,
Horváth, T.,
Juhos, K.,
Kotroczó, Z.:
Changes in tree biomass and soil carbon pools of oak ecosystems along a climate gradient in a Central European region.
Plant Soil. 514 (2), 2681-2699, (article identifier: 07540), 2025.
Atieh, R.,
Kiss, A.,
Béni, Á.:
Eco-friendly Stir Bar Sorptive Extraction Coupled with HPLC-PDA for Efficient Terpenes Analysis in Some Aromatic Plants.
In: FoodConf - Conference on Food Science, Technology and Innovation; Book of abstracts. Szerk.: Ágnes Belák, Mónika Kovács, Lilla Szalóki-Dorkó, Krisztina Takács, László Baranyai ISBN: 9786150246086
Gulyás, G.,
Czeglédi, L.,
Kokas, M.,
Török, E.,
Brassó, D. L.,
Béni, Á.,
Kiss, A.:
Effects of herbal plant supplementation on immunity and antioxidant status in mid-lactation dairy cows.
Anim. Feed Sci. Technol. 330, 1-13, (article identifier: 116544), 2025.
