Pócsi István

1.

Papp, L. A., Adácsi, C., Ács-Szabó, L., Batta, G., Csoma, H., Pusztahelyi, T., Pócsi, I., Miklós, I.: Co-cultivation of Schizosaccharomyces japonicus and Fusarium graminearum reveals the biocontrol effect of yeast and its potential genes for detoxification.
Agriculture. 16 (5), 1-19, (article identifier: 494), 2026.

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Q1 Agronomy and Crop Science (2024)

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2.

Imre, A., Kovács, R. L., Jakab, Á., Harmath, A., Németh, B., Nagy, F., Forgács, L., Balázsi, D., Majoros, L., Benkő, Z., Crook, N., Pócsi, I., Pfliegler, V. P.: ENA1 deficiency attenuates Saccharomyces 'boulardii' probiotic yeast virulence in immunosuppressed mouse fungaemia model.
Commun Biol. [Epub ahead of print], 1-36, 2026.

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D1 Agricultural and Biological Sciences (miscellaneous) (2024)

D1 Biochemistry, Genetics and Molecular Biology (miscellaneous) (2024)

D1 Medicine (miscellaneous) (2024)

3.

Szarka, M., Vig, I., Fenyvesi, A., Gila, C. B., Antal, K., Szikszai, Z., Pócsi, I., Emri, T.: Low-Intensity, Short-Duration Proton Irradiation Enhances Oxidative Stress Sensitivity of Aspergillus nidulans, with Transcriptomic Data Indicating Downregulation of Antioxidative Enzyme Genes.
J. Fungi. 12 (2), 1-17, (article identifier: 147), 2026.

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Q1 Ecology, Evolution, Behavior and Systematics (2024)

Q2 Microbiology (medical) (2024)

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4.

Kovács, S., Brendzsák, B., Pfliegler, V. P., Nagy, L., Hamow, K. Á., Pócsi, I., Pusztahelyi, T.: Mutations and metabolic factors affecting interaction of toxigenic and atoxigenic Aspergillus flavus.
Microorganisms. 14 (2), 1-16, (article identifier: 473), 2026.

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Q2 Microbiology (2024)

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Q2 Virology (2024)

5.

Steindorff, A. S., Cai, F. M., Ding, M., Emri, T., Miskei, M., Pócsi, I., Druzhinina, I. S.: Phenogenomics reveals the ecology and evolution of Trichoderma fungi for sustainable agriculture.
Nat Microbiol. 11 (3), 815-831, 2026.

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D1 Applied Microbiology and Biotechnology (2024)

D1 Cell Biology (2024)

D1 Genetics (2024)

D1 Immunology (2024)

D1 Microbiology (2024)

D1 Microbiology (medical) (2024)

6.

Harmath, A., Németh, B., Pócsi, I., Majoros, L., Pfliegler, V. P., Kovács, R. L.: Phylogenomic diversity of clinical Saccharomyces cerevisiae and the prevalence of probiotic-derived isolates in a tertiary care center in Hungary.
Microbiol. Spectr. 14 (1), 1-16, (article identifier: 0275025), 2026.

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Q2 Cell Biology (2024)

Q1 Ecology (2024)

Q2 Genetics (2024)

Q1 Immunology and Microbiology (miscellaneous) (2024)

Q1 Infectious Diseases (2024)

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Q1 Physiology (2024)

7.

Kovács, S., Adácsi, C., Szarvas, P., Király, S., Miklós, I., Nampoothiri, K. M., Pócsi, I., Pusztahelyi, T.: Tejsavbaktériumokkal a fonalas gombák mikotoxinjai ellen.
In: Mikotoxinok és klímaváltozás : Kockázatok és megoldások a biztonságos élelmiszerért : Tanulmánykötet. Szerk.: Kovács Melinda, MATE Press, Gödöllő, 203-221, 2026. ISBN: 9789636231408

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8.

Pócsi, I., Kozák, L., Király, A., Kocsis, B., Sandugash, I., Leiter, É., Molnár, I.: Agrobacterium tumefaciens-mediated transformation of filamentous fungi.
In: Book of Abstracts / Centre For Industrial Biotechnology Research (CIBR), Siksha ♭O' Anusandhan (Deemed to be University), Bhubaneswar, Odisha, India, 83, 2025.

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9.

Kocsis, B., Pócsi, I., Leiter, É.: BbAtfA plays an important role in the growth, stress response and conidiation of the insect pathogenic fungus Beauveria bassiana.
In: Abstracts of the 7th Central European Forum for Microbiology / Hungarian Society for Microbiology, Hungarian Society for Microbiology, Siófok, 37, 2025.

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10.

Krishnan, S. V., Anaswara, P. A., Nampoothiri, K. M., Kovács, S., Adácsi, C., Szarvas, P., Király, S., Pócsi, I., Pusztahelyi, T.: Biocontrol Activity of New Lactic Acid Bacteria Isolates Against Fusaria and Fusarium Mycotoxins.
Toxins. 17 (2), 1-20, (article identifier: 68), 2025.

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Q1 Health, Toxicology and Mutagenesis (2024)

Q1 Toxicology (2024)

11.

Papp, L. A., Adácsi, C., Ács-Szabó, L., Batta, G., Csoma, H., Pusztahelyi, T., Pócsi, I., Miklós, I.: Biocontrol effect of schizosaccharomyces japonicus on fusarium graminearum and its potential genes for detoxification.
In: Biotechnology at the University of Debrecen - 2025 International Symposium: Abstract book

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12.

Mondok, Á., Harapkó, D., Kahn, U. K., Dancs, A., Leiter, É., Pócsi, I., Boros, B.: bZIP-type transcription factors in Aspergillus flavus and Fusarium verticillioides.
In: ABSTRACTS of the 7th Central European Forum for Microbiology / Presidency of the Hungarian Society for Microbiology Organized by the Hungarian Society for Microbiology, the Croatian Microbiological Society, the Slovenian Microbiological Society and the Foundation of the Hungarian Society for Microbiology Hotel Panoráma, Hungarian Society for Microbiology Organized by the Hungarian Society for Microbiology, the Croatian Microbiological Society, the Slovenian Microbiological Society and the Foundation of the Hungarian Society for Microbiology Hotel Panoráma, Siófok, 54-55, 2025.

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13.

Alder-Rangel, A., Rangel, A. E., Casadevall, A., Pócsi, I., Rangel, D. E. N.: Celebrating the fifth edition of the International Symposium on Fungal Stress - ISFUS, a decade after its 2014 debut.
Fungal Biol. 129 (5), 1-25, (article identifier: 101590), 2025.

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Q2 Ecology, Evolution, Behavior and Systematics (2024)

Q3 Genetics (2024)

Q3 Infectious Diseases (2024)

Q2 Plant Science (2024)

14.

Pusztahelyi, T., Kovács, S., Mwalugha, H. W., Molnár, K., Dobos, A., Pfliegler, V. P., Pócsi, I.: Characterisation Of Endemic Aspergillus Flavus Strains in In Vitro And Microplot Field Experiments.
In: Abstracts of the 7th Central European Forum for Microbiology / Hungarian Society for Microbiology, Hungarian Society for Microbiology, Siófok, 67, 2025.

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15.

Emri, T., Varga, K. E., Benkő, Z., Pócsi, I.: Characterization of the ZipV transcription factor in Aspergillus fumigatus.
In: Abstracts of the 7th Central European Forum for Microbiology / Hungarian Society for Microbiology, Hungarian Society for Microbiology, Siófok, 19-20, 2025.

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16.

Rácz, H. V., Imre, A., Németh, B., Antunovics, Z., Bazenova, R., Bendixsen, D., Harmath, A., Herman, L., Fülep, Á., Lopandic, K., Máthé, E., Póliska, S., Pócsi, I., Stelkens, R., Pfliegler, V. P.: Commercial Saccharomyces cerevisiae baker's yeasts: strain redundancy, genome plasticity, and colonization of the sourdough environment and the human body.
bioRxiv. 1, 1-47, 2025.

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17.

Pusztahelyi, T., Mwalugha, H. W., Molnár, K., Kovács, S., Adácsi, C., Pócsi, I., Pfliegler, V. P., Dobos, A.: Competitive exclusion of aspergillus flavus: evaluation of in vitro and microplot field experiments.
In: , Department of Molecular Biotechnology and Microbiology, Institute of Biotechnology, Faculty of Science and Technology, University of Debrecen, Debrecen, 20, 2025. ISBN: 9789634907374

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18.

Pócsi, I., Bodnár, V., Vig, I., Király, A., Miskei, M., Leiter, É., De Vries, R. P., Emri, T.: Exploitation of comparative genomics data in industrial Aspergillus strain development.
In: Abstract Book / Department of Biosciences and Bioengineering, Indian Institute of Technology Roorkee, Department of Biosciences and Bioengineering, Indian Institute of Technology Roorkee, Roorkee, India, 46-47, 2025.

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19.

Kutasy, B., Hegedűs, G., Kiniczky, M., Pallos, J. P., Nagy, Á., Pócsi, I., Pákozdi, K., Kállai, M., Weingart, C., Andor, K., Kovács, B., Virág, E.: Garlic Extracts Nanoliposome as an Enhancer of Bioavailability of ABA and Thiamine Content and as an Antifungal Agent Against Fusarium oxysporum f. sp. pisi Infecting Pisum sativum.
Agronomy. 15 (4), 1-29, (article identifier: 991), 2025.

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Q1 Agronomy and Crop Science (2024)

20.

Miskei, M., Ibragimova, S., Kocsis, B., Nagy, T., Park, H. S., Emri, T., Yu, J. H., Leiter, É., Pócsi, I.: Genome-Wide Mapping Reveals an Extensive AtfA Regulatory Influence on Development, Metabolism, and Stress Preparedness in Aspergillus nidulans.
Cells. 14 (24), 1-38, (article identifier: 1965), 2025.

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Q1 Biochemistry, Genetics and Molecular Biology (miscellaneous) (2024)

21.

Pfliegler, V. P., Németh, B., Bodnár, V., Pusztahelyi, T., Carbone, I., Pócsi, I.: Global population genomics redefines domestication and clinical diversity in the Aspergillus flavus-oryzae complex.
IMA Fungus. 16, 1-28, (article identifier: 172343), 2025.

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D1 Agricultural and Biological Sciences (miscellaneous) (2024)

D1 Ecology, Evolution, Behavior and Systematics (2024)

D1 Plant Science (2024)

22.

Vig, I., Szarka, M., Fenyvesi, A., Gila, C. B., Antal, K., Szikszai, Z., Pócsi, I., Emri, T.: In the shadow of the solar flare: a study of antioxidant protection during lowintensity, short-duration proton irradiation in Aspergillus nidulans.
In: Abstracts of the 7th Central European Forum for Microbiology / Hungarian Society for Microbiology, Hungarian Society for Microbiology, Siófok, 84, 2025.

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23.

Mwalugha, H. W., Molnár, K., Rácz, C., Kovács, S., Adácsi, C., Dövényi-Nagy, T., Bakó, K. I., Pócsi, I., Dobos, A., Pusztahelyi, T.: Irrigation, Nitrogen Supplementation, and Climatic Conditions Affect Resistance to Aspergillus flavus Stress in Maize.
Agriculture. 15 (7), 1-34, (article identifier: 767), 2025.

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Q1 Agronomy and Crop Science (2024)

Q2 Food Science (2024)

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24.

Pócsi, I.: Kell-e kutatnunk a mikotoxinokat? Az NKFIH 2018-1.2.1-NKP- 2018-00002 számú konzorciumi, multidiszciplináris aflatoxin-projekt tapasztalatai és eredményei.
SCIETSEC. 6 (1-2), 133-138, 2025.

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25.

Pócsi, I.: Lactic acid bacterium based and yeast-based Fusarium mycotoxin reduction technologies.
In: Abstract book and Souvenir of the X. International Conference on Sustainable Energy and Environmental Challenges (X SEEC), Indian Institute of Technology Jodhpur, Jodhpur, India, 57, 2025.

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Pócsi István

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