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Sipiczki Mátyás

Sipiczki Mátyás

Publication list

Tudóstér co-authors statistics filterable publication list
Uploaded publications:
215
Publications in DEA:
138
OA:
41
Date range:
1979-2024
2024
1.
Sipiczki, M., Czentye, K., Kállai, Z.: High intragenomic, intergenomic, and phenotypic diversity in pulcherrimin-producing Metschnikowia yeasts indicates a special mode of genome evolution.
Sci. Rep. 14 (1), 1-13, (article identifier: 10521), 2024.
doi DEA WoS Scopus
Journal metrics:
Q1 Multidisciplinary
2.
Brysch-Herzberg, M., Jia, G. S., Sipiczki, M., Seidel, M., Zhang, W. C., Du, L. L.: Reinstatement of the fission yeast species Schizosaccharomyces versatilis Wickerham et Duprat, a sibling species of Schizosaccharomyces japonicus.
Yeast. 41 (3), 108-127, 2024.
doi DEA WoS Scopus
Journal metrics:
Q2 Applied Microbiology and Biotechnology
Q2 Biochemistry
Q2 Bioengineering
Q2 Biotechnology
Q3 Genetics
Q2 Medicine (miscellaneous)
2023
3.
Csoma, H., Ács-Szabó, L., Papp, L. A., Kállai, Z., Miklós, I., Sipiczki, M.: Characterization of Zygosaccharomyces lentus Yeast in Hungarian Botrytized Wines.
Microorganisms. 11 (4), 1-17, (article identifier: 852), 2023.
doi DEA WoS Scopus
Journal metrics:
Q2 Microbiology
Q2 Microbiology (medical)
Q2 Virology
4.
Brejová, B., Hodorova, V., Lichancová, H., Peričková, E., Šoucová, V. A., Sipiczki, M., Vinař, T., Nosek, J.: Chromosome-Level Genome Assembly of the Yeast Candida verbasci.
Microbiol. Resour. Ann. 12 (3), 1-8, (article identifier: 23), 2023.
doi DEA WoS Scopus
Journal metrics:
Q4 Genetics
Q3 Immunology and Microbiology (miscellaneous)
Q4 Molecular Biology
5.
Sipiczki, M., Hrabovszki, V.: Corrigendum to "Galactomyces candidus diversity in the complex mycobiota of cow-milk bryndza cheese comprising antagonistic and sensitive strains" [Int. J. Food Microbiol. 388 (2023) 110088].
Int. J. Food Microbiol. 391-393, 1-1, (article identifier: 110149), 2023.
doi DEA WoS Scopus
Journal metrics:
Q1 Food Science
Q1 Medicine (miscellaneous)
Q2 Microbiology
Q1 Safety, Risk, Reliability and Quality
6.
Sipiczki, M., Hrabovszki, V.: Galactomyces candidus diversity in the complex mycobiota of cow-milk bryndza cheese comprising antagonistic and sensitive strains.
Int. J. Food Microbiol. 388, 1-8, (article identifier: 110088), 2023.
doi DEA WoS Scopus
Journal metrics:
Q1 Food Science
Q1 Medicine (miscellaneous)
Q2 Microbiology
Q1 Safety, Risk, Reliability and Quality
7.
Sipiczki, M.: Identification of antagonistic yeasts as potential biocontrol agents: Diverse criteria and strategies.
Int. J. Food Microbiol. 406, 1-14, (article identifier: 110360), 2023.
doi DEA WoS Scopus
Journal metrics:
Q1 Food Science
Q1 Medicine (miscellaneous)
Q2 Microbiology
Q1 Safety, Risk, Reliability and Quality
8.
Brysch-Herzberg, M., Jia, G. S., Sipiczki, M., Seidel, M., Li, W., Assali, I., Du, L. L.: Schizosaccharomyces lindneri sp. nov., a fission yeast occurring in honey.
Yeast. 40 (7), 237-253, 2023.
doi DEA WoS Scopus
Journal metrics:
Q2 Applied Microbiology and Biotechnology
Q3 Biochemistry
Q3 Bioengineering
Q2 Biotechnology
Q3 Genetics
Q2 Medicine (miscellaneous)
9.
Csoma, H., Kállai, Z., Czentye, K., Sipiczki, M.: Starmerella lactis-condensi, a yeast that has adapted to the conditions in the oenological environment.
Int. J. Food. Microbiol. 401 (1), 1-10, (article identifier: 110282), 2023.
doi DEA WoS Scopus
Journal metrics:
Q1 Food Science
Q1 Medicine (miscellaneous)
Q2 Microbiology
Q1 Safety, Risk, Reliability and Quality
10.
Antunovics, Z., Szabó, A., Heistinger, L., Mattanovich, D., Sipiczki, M.: Synthetic two-species allodiploid and three-species allotetraploid Saccharomyces hybrids with euploid (complete) parental subgenomes.
Sci. Rep. 13 (1), 1-13, (article identifier: 1112), 2023.
doi DEA WoS Scopus
Journal metrics:
D1 Multidisciplinary
2022
11.
Vig, I., Ács-Szabó, L., Benkő, Z., Papp, L. A., Sipiczki, M., Miklós, I.: Analysis of the cwf14 gene encoding the G10 protein involved in splicing in Schizosaccharomyces pombe.
In: A Magyar Mikrobiológiai Társaság 2022. évi Nagygyűlése és a XV. Fermentációs Kollokvium : Absztraktfüzet, [s.n.], Kecskemét, 53, 2022.
DEA
12.
Ács-Szabó, L., Papp, L. A., Csoma, H., Miklós, I., Sipiczki, M.: New Strain of Cyphellophora olivacea Exhibits Striking Tolerance to Sodium Bicarbonate.
Diversity. 14 (12), 1-17, (article identifier: 1023), 2022.
doi DEA WoS Scopus
Journal metrics:
Q1 Agricultural and Biological Sciences (miscellaneous)
Q3 Ecological Modeling
Q2 Ecology
Q2 Nature and Landscape Conservation
13.
Sipiczki, M.: Taxonomic revision of the pulcherrima clade of Metschnikowia (Fungi): Merger of species.
Taxonomy. 2 (1), 107-123, 2022.
doi DEA Scopus
14.
Vig, I., Ács-Szabó, L., Benkő, Z., Papp, L. A., Sipiczki, M., Miklós, I.: The Schizosaccharomyces pombe cwf14 gene is evolutionarily conserved and involved in the TOR pathway.
In: Biotechnology at the University of Debr ecen - 2022 International Symposium : Abstract Book, Debreceni Egyetem, Printart-Press Kft., Debrecen, 45, 2022. ISBN: 9789634904687
DEA
15.
Sipiczki, M.: When barcoding fails: Genome chimerization (admixing) and reticulation obscure phylogenetic and taxonomic relationships.
Mol. Ecol. Resour. 22 (5), 1762-1785, 2022.
doi DEA WoS Scopus
Journal metrics:
D1 Biotechnology
D1 Ecology, Evolution, Behavior and Systematics
D1 Genetics
2021
16.
Pesti, B., Nagy, Z., Papp, L. A., Sipiczki, M., Sveiczer, Á.: Cell Length Growth in the Fission Yeast Cell Cycle: Is It (Bi)linear or (Bi)exponential?.
Processes. 9, 1-19, (article identifier: 1533), 2021.
doi DEA WoS Scopus
Journal metrics:
Q3 Bioengineering
Q2 Chemical Engineering (miscellaneous)
Q3 Process Chemistry and Technology
17.
Ács-Szabó, L., Papp, L. A., Sipiczki, M., Miklós, I.: Genome Comparisons of the Fission Yeasts Reveal Ancient Collinear Loci Maintained by Natural Selection.
J. Fungi. 7 (10), 1-26, (article identifier: 864), 2021.
doi DEA WoS Scopus
Journal metrics:
Q1 Ecology, Evolution, Behavior and Systematics
Q2 Microbiology (medical)
Q1 Plant Science
18.
Yurkov, A., Alves, A., Bai, F. Y., Boundy, M. K., Buzzini, P., Čadež, N., Cardinali, G., Casaregola, S., Chaturvedi, V., Collin, V., Fell, J. W., Girard, V., Groenewald, M., Hagen, F., Hittinger, C. T., Kachalkin, A. V., Kostrzewa, M., Kouvelis, V., Libkind, D., Liu, X., Maier, T., Meyer, W., Péter, G., Piątek, M., Robert, V., Rosa, C. A., Sampaio, J. P., Sipiczki, M., Stadler, M., Sugita, T., Sugiyama, J., Takagi, H., Takashima, M., Turchetti, B., Wang, Q. M., Boekhout, T.: Nomenclatural issues concerning cultured yeasts and other fungi: why it is important to avoid unneeded name changes.
IMA Fungus. 12 (1), 1-20, (article identifier: 18), 2021.
doi DEA WoS Scopus
Journal metrics:
D1 Agricultural and Biological Sciences (miscellaneous)
D1 Ecology, Evolution, Behavior and Systematics
D1 Plant Science
19.
Horváth, E., Dályai, L., Szabó, E., Barna, T., Kalmár, L., Posta, J., Sipiczki, M., Csoma, H., Miklós, I.: The antagonistic Metschnikowia andauensis produces extracellular enzymes and pulcherrimin, whose production can be promoted by the culture factors.
Sci. Rep. 11, 10593-10603, (article identifier: 10593), 2021.
doi DEA WoS Scopus
Journal metrics:
D1 Multidisciplinary
20.
Nĕmcová, A., Gonová, D., Samek, O., Sipiczki, M., Breierová, E., Marova, I.: The Use of Raman Spectroscopy to Monitor Metabolic Changes in Stressed Metschnikowia sp. Yeasts.
Microorganisms. 9 (2), 1-19, (article identifier: 277), 2021.
doi DEA WoS Scopus
Journal metrics:
Q2 Microbiology
Q2 Microbiology (medical)
Q3 Virology
21.
Nĕmcová, A., Szotkowski, M., Samek, O., Cagáňová, L., Sipiczki, M., Marova, I.: Use of Waste Substrates for the Lipid Production by Yeasts of the Genus Metschnikowia - Screening Study.
Microorganisms. 9 (11), 1-23, (article identifier: 2295), 2021.
doi DEA WoS Scopus
Journal metrics:
Q2 Microbiology
Q2 Microbiology (medical)
Q3 Virology
22.
Csoma, H., Kállai, Z., Antunovics, Z., Czentye, K., Sipiczki, M.: Vinification without Saccharomyces: Interacting Osmotolerant and "Spoilage" Yeast Communities in Fermenting and Ageing Botrytised High-Sugar Wines (Tokaj Essence).
Microorganisms. 9 (1), 1-28, (article identifier: 19), 2021.
doi DEA WoS Scopus
Journal metrics:
Q2 Microbiology
Q2 Microbiology (medical)
Q3 Virology
23.
Sipiczki, M.: Wine Yeasts 1.0.
Microorganisms. 10 (1), 1-4, (article identifier: 26), 2021.
doi DEA WoS Scopus
Journal metrics:
Q2 Microbiology
Q2 Microbiology (medical)
Q3 Virology
2020
24.
Horváth, E., Sipiczki, M., Csoma, H., Miklós, I.: Assaying the effect of yeasts on growth of fungi associated with disease.
BMC Microbiol. 20 (320), 1-10, 2020.
doi DEA WoS Scopus
Journal metrics:
Q2 Microbiology
Q2 Microbiology (medical)
25.
Szabó, A., Antunovics, Z., Karanyicz, E., Sipiczki, M.: Diversity and Postzygotic Evolution of the Mitochondrial Genome in Hybrids of Saccharomyces Species Isolated by Double Sterility Barrier.
Front. Microbiol. 11, 1-22, 2020.
doi DEA WoS Scopus
Journal metrics:
Q1 Microbiology
Q1 Microbiology (medical)
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