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Csoma Hajnalka

University of Debrecen Faculty of Science and Technology

Biotechnológiai Intézet

Department of Genetics and Applied Microbiology

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Publications in DEA:

OA:

Date range:

2003-2023

2023

Szűcs, Z., Plaszkó, T., Bódor, E., Csoma, H., Ács-Szabó, L., Kiss-Szikszai, A., Vasas, G., Gonda, S.: Antifungal Activity of Glucosinolate-Derived Nitriles and Their Synergistic Activity with Glucosinolate-Derived Isothiocyanates Distinguishes Various Taxa of Brassicaceae Endophytes and Soil Fungi.
Plants-Basel. 12 (14), 1-13, (article identifier: 2741), 2023.

doi DEA WoS Scopus

Journal metrics:

Q1 Ecology

Q1 Ecology, Evolution, Behavior and Systematics

Q1 Plant Science

Csoma, H., Ács-Szabó, L., Papp, L. A., Kállai, Z., Miklós, I., Sipiczki, M.: Characterization of Zygosaccharomyces lentus Yeast in Hungarian Botrytized Wines.
Microorganisms. 11 (4), 1-17, (article identifier: 852), 2023.

doi DEA WoS Scopus

Journal metrics:

Q2 Virology

Q2 Microbiology

Q2 Microbiology (medical)

Csoma, H., Kállai, Z., Czentye, K., Sipiczki, M.: Starmerella lactis-condensi, a yeast that has adapted to the conditions in the oenological environment.
Int. J. Food. Microbiol. 401 (1), 1-10, (article identifier: 110282), 2023.

doi DEA WoS Scopus

Journal metrics:

Q1 Food Science

Q1 Medicine (miscellaneous)

Q2 Microbiology

Q1 Safety, Risk, Reliability and Quality

2022

Plaszkó, T., Szűcs, Z., Cziáky, Z., Ács-Szabó, L., Csoma, H., Géczi, L., Vasas, G., Gonda, S.: Correlations between the metabolome and the endophytic fungal metagenome suggests importance of various metabolite classes in community assembly in horseradish (Armoracia rusticana L., Brassicaceae) roots.
Front. Plant Sci. 13, 1-34, (article identifier: 921008), 2022.

doi DEA WoS Scopus

Journal metrics:

D1 Plant Science

Ács-Szabó, L., Papp, L. A., Csoma, H., Miklós, I., Sipiczki, M.: New Strain of Cyphellophora olivacea Exhibits Striking Tolerance to Sodium Bicarbonate.
Diversity. 14 (12), 1-17, (article identifier: 1023), 2022.

doi DEA WoS Scopus

Journal metrics:

Q1 Agricultural and Biological Sciences (miscellaneous)

Q3 Ecological Modeling

Q2 Ecology

Q2 Nature and Landscape Conservation

2021

Horváth, E., Dályai, L., Szabó, E., Barna, T., Kalmár, L., Posta, J., Sipiczki, M., Csoma, H., Miklós, I.: The antagonistic Metschnikowia andauensis produces extracellular enzymes and pulcherrimin, whose production can be promoted by the culture factors.
Sci. Rep. 11, 10593-10603, 2021.

doi DEA WoS Scopus

Journal metrics:

D1 Multidisciplinary

Csoma, H., Kállai, Z., Antunovics, Z., Czentye, K., Sipiczki, M.: Vinification without Saccharomyces: Interacting Osmotolerant and "Spoilage" Yeast Communities in Fermenting and Ageing Botrytised High-Sugar Wines (Tokaj Essence).
Microorganisms. 9 (1), 1-28, 2021.

doi DEA WoS Scopus

Journal metrics:

Q2 Microbiology

Q2 Microbiology (medical)

Q3 Virology

2020

Horváth, E., Sipiczki, M., Csoma, H., Miklós, I.: Assaying the effect of yeasts on growth of fungi associated with disease.
BMC Microbiol. 20 (320), 1-10, 2020.

doi DEA WoS Scopus

Journal metrics:

Q2 Microbiology

Q2 Microbiology (medical)

Plaszkó, T., Szűcs, Z., Kállai, Z., Csoma, H., Vasas, G., Gonda, S.: Volatile Organic Compounds (VOCs) of Endophytic Fungi Growing on Extracts of the Host, Horseradish (Armoracia rusticana).
Metabolites. 10 (11), 1-15, 2020.

doi DEA WoS Scopus

Journal metrics:

Q2 Biochemistry

Q2 Endocrinology, Diabetes and Metabolism

Q2 Molecular Biology

2018

10.

Csoma, H., Ács-Szabó, L., Papp, L. A., Sipiczki, M.: Application of different markers and data-analysis tools to the examination of biodiversity can lead to different results: a case study with Starmerella bacillaris (synonym Candida zemplinina) strains.
FEMS Yeast Res. 18 (5), 1-12, (article identifier: 021), 2018.

doi DEA WoS Scopus

Journal metrics:

Q1 Applied Microbiology and Biotechnology

Q1 Medicine (miscellaneous)

Q2 Microbiology

2013

11.

Siesto, G., Capece, A., Sipiczki, M., Csoma, H., Romano, P.: Polymorphism detection among wild Saccharomyces cerevisiae strains of different wine origin.
Ann. Microbiol. 63 (2), 661-668, 2013.

doi DEA WoS Scopus

Journal metrics:

Q3 Applied Microbiology and Biotechnology

2010

12.

Sipiczki, M., Csoma, H., Antunovics, Z., Pfliegler, V. P.: Biodiversity in yeast populations associated with botrytised wine making.
Mitteilungen Klosterneuburg. 60, 387-394, 2010.

DEA

13.

Csoma, H., Zákány, N., Capece, A., Romano, P., Sipiczki, M.: Biological diversity of Saccharomyces yeasts of spontaneously fermenting wines in four wine regions: comparative genotypic and phenotypic analysis.
Int. J. Food. Microbiol. 140 (2-3), 239-248, 2010.

DEA

Journal metrics:

D1 Food Science

D1 Medicine (miscellaneous)

Q1 Microbiology

D1 Safety, Risk, Reliability and Quality

2008

14.

Csoma, H., Sipiczki, M.: Taxonomic reclassification of Candida stellata strains reveals frequent occurrence of Candida zemplinina in wine fermentation.
FEMS Yeast Res. 8, 328-336, 2008.

DEA

Journal metrics:

Q1 Applied Microbiology and Biotechnology

D1 Medicine (miscellaneous)

Q1 Microbiology

2005

15.

Sipiczki, M., Ciani, M., Csoma, H.: Taxonomic reclassification of Candida stellata DBVPG 3827.
Folia Microbiol. 50 (6), 494-498, 2005.

2003

16.

Antunovics, Z., Sipiczki, M., Csoma, H.: Molecular and genetic analysis of the yeast flora of botrytized Tokaj wines: Bulletin de l'O.I.V.
Office International de la Vigne et du Vin Paris 76, 380-397, 2003.