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Debreceni Egyetem. Mezőgazdaság-, Élelmiszertudományi és Környezetgazdálkodási Kar. Növénytudományi Intézet. Alkalmazott Növénybiológiai Tanszék / University of Debrecen. Faculty of Agricultural and Food Sciences and Environmental Management. Institute of Crop Sciences. Alkalmazott Növénybiológiai Tanszék
Hafez, E. M.,
Gao, Y.,
Alharbi, K.,
Chen, W.,
Elhawat, N. A.,
Alshaal, T. A. A. I.,
Osman, H. S.:
Antioxidative and Metabolic Responses in Canola: Strategies with Wood Distillate and Sugarcane Bagasse Ash for Improved Growth under Abiotic Stress.
Plants-Basel. 13 (15), 1-27, (cikkazonosító: 2152), 2024.
Al-Sisi, M.,
Elhawat, N. A.,
Alshaal, T. A. A. I.,
Eissa, F.:
Assessment of trace element occurrence in Nile Tilapia from the Rosetta branch of the River Nile, Egypt: Implications for human health risk via lifetime consumption.
Ecotox. Environ. Safe. 285, 1-10, (cikkazonosító: 117079), 2024.
Kovács, Z.,
Kaszás, L.,
Veres, S.,
Koroknai, J.,
Elhawat, N. A.,
Alshaal, T. A. A. I.,
Domokos-Szabolcsy, É.,
Fári, M.:
Lucerna levélfehérje-koncentrátum és zöldlé felhasználása: lisztkeverékek táplálkozástani, funkcionális és érzékszervi értékelése.
In: XX. Tiszántúli Agrártudományi Napok : Absztraktkötet / (szerk.) Veres Szilvia, Stündl László, Debreceni Egyetem Mezőgazdaság-, Élelmiszertudományi és Környezetgazdálkodási Kar, Debrecen, 52, 2024. ISBN: 9789634906568
Alharbi, K.,
Hafez, E. M.,
Elhawat, N. A.,
Omara, A. E. D.,
Rashwan, E.,
Mohamed, H. H.,
Alshaal, T. A. A. I.,
Gadow, S. I.:
Revitalizing soybean plants in saline, Cd-polluted soil using Si-NPs, Biochar, and PGPR.
Plants-Basel. 13 (24), 1-32, (cikkazonosító: 3550), 2024.
Q1
Ecology, Evolution, Behavior and Systematics
(2023)
Q1
Ecology
(2023)
Q1
Plant Science
(2023)
9.
El, A. I.,
Shabana, M. A.,
El, K. N. M. M.,
Elhawat, N. A.,
Alshaal, T. A. A. I.:
Sustainable Wheat Cultivation in Sandy Soils: Impact of Organic and Biofertilizer Use on Soil Health and Crop Yield.
Plants-Basel. 13 (22), 1-21, (cikkazonosító: 3156), 2024.
Q1
Ecology, Evolution, Behavior and Systematics
(2023)
Q1
Ecology
(2023)
Q1
Plant Science
(2023)
2023
10.
Eissa, F.,
Elhawat, N. A.,
Alshaal, T. A. A. I.:
Comparative study between the top six heavy metals involved in the EU RASFF notifications over the last 23 years.
Ecotox. Environ. Safe. 265, 1-12, (cikkazonosító: 115489), 2023.
D1
Public Health, Environmental and Occupational Health
11.
Elbehiry, F.,
Alshaal, T. A. A. I.,
Elhawat, N. A.,
Elbasiouny, H.:
Environmental-Friendly and Cost-Effective Agricultural Wastes for Heavy Metals and Toxicants Removal from Wastewater.
In: Handbook of Environmental Chemistry. Ed.: Damiℓa Barceló et al, Springer Science and Business Media Deutschland GmbH, Berlin, 107-127, 2023, (ISSN 1867-979X ; 117)
Q2
Renewable Energy, Sustainability and the Environment
Q1
Waste Management and Disposal
2022
15.
Kovács, Z.,
Koroknai, J.,
Kaszás, L.,
Fári, M.,
Domokos-Szabolcsy, É.,
Elhawat, N. A.,
Alshaal, T. A. A. I.:
Alfalfa-based green biorefinery: experiences and challenges based on a five-year project.
In: Biotechnology at the University of Debrecen - 2022 International Symposium : abstarct book, Faculty of Science and Technology, Department of Molecular Biotechnology and Microbiology, Institute of Biotechnology and Faculty of Agricultural and Food Sciences and Environmental Management, Central Laboratory of Agricultural and Food Products, Debrecen, 63-63, 2022. ISBN: 9789634904687
Domokos-Szabolcsy, É.,
Veres, S.,
Kovács, S.,
Bákonyi, N.,
Makleit, P.,
Elhawat, N. A.,
Kovács, Z.,
Kaszás, L.,
Alshaal, T. A. A. I.,
Fári, M.:
From crops in field to space plants grown in ground bioregenerative life-support facilities: the potential of green biorefining with reflecting the environmental challenges.
In: Biotechnology at the University of Debrecen - 2022 International Symposium : abstarct book, Faculty of Science and Technology, Department of Molecular Biotechnology and Microbiology, Institute of Biotechnology and Faculty of Agricultural and Food Sciences and Environmental Management, Central Laboratory of Agricultural and Food Products, Debrecen, 22-22, 2022. ISBN: 9789634904687
Kaszás, L.,
Kovács, Z.,
Koroknai, J.,
Alshaal, T. A. A. I.,
Elhawat, N. A.,
Fári, M.,
Domokos-Szabolcsy, É.:
Possible uses of jerusalem artichoke (Heliathus Tuberosus l.) for green biorefining.
In: Biotechnology at the University of Debrecen - 2022 International Symposium : abstarct book, Faculty of Science and Technology, Department of Molecular Biotechnology and Microbiology, Institute of Biotechnology and Faculty of Agricultural and Food Sciences and Environmental Management, Central Laboratory of Agricultural and Food Products, Debrecen, 61-61, 2022. ISBN: 9789634904687
Alsaeedi, A.,
El-Garawany, M.,
Alshaal, T. A. A. I.,
Elhawat, N. A.:
Silicon- and nanosilicon-mediated drought and waterlogging stress tolerance in plants.
In: Silicon and Nano-silicon in Environmental Stress Management and Crop Quality Improvement : Progress and Prospects. Eds.: Hassan Etesami, Abdullah H. Al Saeedi, Hassan El-Ramady, Masayuki Fujita, Mohammad Pessarakli, Mohammad Anwar Hossain, Elsevier, London, 121-152, 2022. ISBN: 9780323912259
Attia, E. A.,
Elhawat, N. A.:
Combined foliar and soil application of silica nanoparticles enhances the growth, flowering period and flower characteristics of marigold (Tagetes erecta L.).
Sci. Hortic. 282, 1-8, 2021.
Alshaal, T. A. A. I.,
El-Ramady, H.,
Elhawat, N. A.,
El-Nahrawy, S.,
Omara, A. E. D.,
Elsakhawy, T.,
Ghazi, A.,
Abbas, M.,
Farid, I. M.,
Abdalla, N.,
Fári, M.,
Domokos-Szabolcsy, É.:
Soil Health and Its Biology.
In: The Soils of Egypt. Eds.: El-Ramady H., Alshaal T., Bakr N., Elbana T., Mohamed E., Belal A. A ISBN: 9783319955155
Bákonyi, N.,
Kisvarga, S.,
Barna, D.,
Tóth, O. I.,
El-Ramady, H.,
Abdalla, N.,
Kovács, S.,
Rozbach, M.,
Fehér, C.,
Elhawat, N. A.,
Alshaal, T. A. A. I.,
Fári, M.:
Chemical Traits of Fermented Alfalfa Brown Juice: Its Implications on Physiological, Biochemical, Anatomical, and Growth Parameters of Celosia.
Agronomy-Basel. 10 (2), 1-22, 2020.
Sofy, M. R.,
Elhawat, N. A.,
Alshaal, T. A. A. I.:
Glycine betaine counters salinity stress by maintaining high K+/Na+ ratio and antioxidant defense via limiting Na+ uptake in common bean (Phaseolus vulgaris L.).
Ecotox. Environ. Safe. 200, 1-12, 2020.
