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Gashi Njomza

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Publications in DEA:

OA:

Date range:

2023-2024

2024

Gashi, N.: Comprehensive evaluation of agronomic and qualitative characteristics in selected wheat cultivars in Kosovo.
J App Biol Biotech. 12 (6), 1-8, 2024.

doi DEA Scopus

Qorri, D., Irida, G., Tsogtdelger, M., Felföldi, J., Mufti, T. N., Gashi, N., Kovács, K.: Data-Driven Solution Using Waterfall Model for Farm Data Management in Albania.

DEA

Gashi, N., Hasani, E., Salihu, S.: Quality Evaluation of Muffins Enriched With Blueberry and Cranberry Powders.
International Journal of Food Science. 2024 (1), 1-13, (article identifier: 7045401), 2024.

doi DEA

Journal metrics:

Q2 Food Science (2023)

2023

Salihu, S., Gashi, N., Hasani, E.: Effect of Plant Extracts Addition on the Physico-Chemical and Sensory Properties of Biscuits.
Appl. Sci.-Basel. 13 (17), 1-11, (article identifier: 9674), 2023.

doi DEA Scopus

Journal metrics:

Q3 Computer Science Applications

Q2 Fluid Flow and Transfer Processes

Q2 Engineering (miscellaneous)

Q2 Materials Science (miscellaneous)

Q2 Instrumentation

Q3 Process Chemistry and Technology