Mohammed Elshafia Ali Hamid

1.

Teye-Gaga, C., Molnár, P. I., Kertész, A., Maina, J. K., Mohammed, E. A. H., Gulyás, G., Czeglédi, L., Fehér, M., Bársony, P.: Combined Substitution of Fishmeal and Fish Oil With Black Soldier Fly Larval Meal and Corn Oil: Effects onGrowth, Hematology, Hematobiochemical, Amino and Fatty Acid Composition, and Fillet Nutritional Quality of Hybrid African Catfish Clarias gariepinus X Heterobranchus longifilis.
Aquac. Nutr. 2026 (1), 1-22, (cikkazonosító: 4880013), 2026.

doi DEA

Folyóirat-mutatók:

Q1 Aquatic Science (2025)

2.

Mohammed, E. A. H., Fehér, M., Bársony, P., Czeglédi, L., Pál, K.: Effects of Yeast Cell Wall Extract and Probiotics on Growth performance, Survival and Intestinal Microstructure of Common Carp (Cyprinus carpio L.) Juveniles in Recirculating Aquaculture System.
The Microbe [Epub ahead of print], 1-28, (cikkazonosító: 100834), 2026.

doi DEA

Folyóirat-mutatók:

Q2 Applied Microbiology and Biotechnology (2025)

Q2 Microbiology (2025)

Q2 Microbiology (medical) (2025)

3.

Ahmed, A. E. M., Dawod, A. B. A., Eltayeb, O. A. M., Abdi, I. H., Mohammed, E. A. H., Kovács, B.: Elemental Composition of Adansonia digitata L. Bark from Two Sudanese Regions: effects of Sample Preparation and Preliminary Safety Screening.
J. Xenobiotics. 16 (4), 1-22, (cikkazonosító: 147), 2026.

doi DEA

Folyóirat-mutatók:

Q2 Pollution (2025)

Q1 Toxicology (2025)

Q2 Pharmacology (2025)

4.

Mohammed, E. A. H., Fehér, M., Bársony, P., Teye-Gaga, C., Czeglédi, L., Freytag, C., Váradi, A., Ahmed, A. E. M., Pál, K.: Growth Performance, Gut Integrity and Intestinal Microbiome Responses of Juvenile Common Carp (Cyprinus carpio L.) to Probiotic and Prebiotic Supplementation.
Animals (Basel). 16 (3), 433, 2026.

doi DEA WoS Scopus

Folyóirat-mutatók:

Q1 Animal Science and Zoology (2025)

D1 Veterinary (miscellaneous) (2025)

5.

Kuunya, R., Mohammed, E. A. H., Ahmed, O. M. M., Ssemugenze, B., Tamás, A., Ragán, P.: Leveraging Remote Sensing Technologies: A Review of Precision Cropping Challenges and Research Trend Analysis.
J INDIAN SOC REMOTE. 54 (9), 3399-3420, 2026.

doi DEA WoS Scopus

Folyóirat-mutatók:

Q2 Geography, Planning and Development (2025)

Q2 Earth and Planetary Sciences (miscellaneous) (2025)

6.

Alaa, A. D. A., Abbo, A. S. H., Marmar, A. E. S., Pál, K., Mohammed, E. A. H.: Morphological and Molecular Characterization of an Incertae Sedis Agaricoid Fungus Associated with Date Palm (Phoenix dactylifera L.).
Microbiol. Res. 17 (11), 1-16, (cikkazonosító: 217), 2026.

doi DEA

Folyóirat-mutatók:

Q3 Microbiology (2025)

Q3 Microbiology (medical) (2025)

Q3 Molecular Biology (2025)

7.

Mohammed, E. A. H., Kardos, G., Bőkényné Tóth, R., Pál, K.: Phenotypic and MALDI-TOF MS Characterization of Presumptive Antimicrobial-Resistant Bacteria from Hungarian Aquatic Environments.
Aquaculture journal. 6 (3), 1-13, (cikkazonosító: 35), 2026.

doi DEA

Folyóirat-mutatók:

Q2 Aquatic Science (2025)

8.

Mohammed, E. A. H., Rahmatov, M., Elsafy, M., Ortiz, R., Bilyera, N., Dippold, M. A., Abdelhalim, T.: Rhizosheath Research at the Root–Soil–Microbiome Interface: A Bibliometric and Thematic Analysis of Stress Adaptation and Crop Resilience.
Agriculture. 16 (18), 1-20, (cikkazonosító: 1953), 2026.

doi DEA

Folyóirat-mutatók:

Q1 Agronomy and Crop Science (2025)

Q1 Food Science (2025)

Q1 Plant Science (2025)

9.

Mohammed, E. A. H., Fehér, M., Bársony, P., Pál, K.: Alteration in Gut Microbiome of Common Carp (Cyprinus carpio L., 1758) Mediated by Probiotics and Yeast Prebiotic.
Bio. Life Sci. Forum. 45 (1), 1-8, 2025.

doi DEA

10.

Mohammed, E. A. H., Fehér, M., Bársony, P., Pál, K.: Alteration of the gut microbiome of the common carp (Cyprinus carpio L., 1758) mediated by probiotics and yeast prebiotic.
In: The 3rd International Electronic Conference on Animals. Ed.: Clive J. C. Phillips; Colin G. Scanes; Michael Hässig, MDPI, Online, 89, 2025.

DEA

11.

Mohammed, E. A. H., Kovács, B., Kuunya, R., Eltayeb, O. A. M., Abbo, A. S. H., Pál, K.: Antibiotic Resistance in Aquaculture: challenges, Trends Analysis, and Alternative Approaches.
Antibiotics. 14 (6), 1-26, (cikkazonosító: 598), 2025.

doi DEA WoS Scopus

Folyóirat-mutatók:

Q1 Biochemistry

Q1 Infectious Diseases

Q1 Microbiology

Q1 Microbiology (medical)

Q1 Pharmacology (medical)

D1 Pharmacology, Toxicology and Pharmaceutics (miscellaneous)

12.

Kuunya, R., Mohammed, E. A. H., Ahmed, O. M. M., Ragán, P.: Integrating conservation tillage and soil monitoring for optimised soil moisture in sustainable agriculture.
In: 22nd Wellmann International Scientific Conference : Book of abstracts. Eds.: Dávid Köteles; Flórián Kovács; Ingrid Melinda Gyalai; László Beier; Szilárd Czóbel, University of Szeged Faculty of Agriculture, Hódmezővásárhely, 27, 2025. ISBN: 9789636880446

DEA

13.

Mohammed, E. A. H., Kuunya, R., Pál, K.: Occurrence of antibiotic resistance in aquaculture: a review of challenges and research trend analysis.
In: 22nd Wellmann International Scientific Conference : Book of abstracts. Eds.: Dávid Köteles; Flórián Kovács; Ingrid Melinda Gyalai; László Beier; Szilárd Czóbel, University of Szeged Faculty of Agriculture, Hódmezővásárhely, 54, 2025. ISBN: 9789636880446

DEA

14.

Mohammed, E. A. H., Pál, K., Abbo, A. S. H.: Octanoic Fatty Acid Significantly Impacts the Growth of Foodborne Pathogens and Quality of Mabroom Date Fruits (Phoenix dactylifera L.).
Biol Life Sci Forum. 47, 1-7, (cikkazonosító: 2), 2025.

doi DEA

15.

Mohammed, E. A. H., Pál, K., Abbo, A. S. H.: Octanoic Fatty Acid Significantly Impacts the Growth of Foodborne Pathogens and the Quality of Mabroom Date Fruits (Phoenix dactylifera L.).
In: The 2nd International Electronic Conference on Horticulture : Programme and Abstract Book, MDPI, Switzerland, 50-50, 2025.

DEA

16.

Mohammed, E. A. H., Kovács, B., Pál, K.: Recent Knowledge in the Application of Saccharomyces in Aquaculture: A Bibliometric and Narrative Review.
Antibiotics. 14 (8), 1-26, (cikkazonosító: 736), 2025.
(Ismertetett mű: Elshafia Ali Hamid Mohammed, Béla Kovács, and Károly Pál. -Recent Knowledge in the Application of Saccharomyces in Aquaculture: A Bibliometric and Narrative Review /In: Antibiotics. - 14 : 8 (2025), p. 736. -)

doi DEA

Folyóirat-mutatók:

Q1 Biochemistry

Q1 Infectious Diseases

Q1 Microbiology

Q1 Microbiology (medical)

Q1 Pharmacology (medical)

D1 Pharmacology, Toxicology and Pharmaceutics (miscellaneous)

17.

Mohammed, E. A. H., Pál, K.: Recent Knowledge on the Probiotic Saccharomyces cerevisiae in Aquaculture: A Narrative Review.
In: The 4th International Electronic Conference on Antibiotics 21-23 May 2025 Online : Program and Abstract Book, MDPI, Switzerland, 59, 2025.

DEA

18.

Mohammed, E. A. H., Ahmed, A. E. M., Teye-Gaga, C., Pál, K.: The potential use of Pediococcus spp. probiotic in aquaculture: a review.
Acta agrar. Debr. 1, 1-9, 2025.

doi DEA

19.

Mohammed, E. A. H., Ahmed, A. E. M., Kovács, B., Pál, K.: The Significance of Probiotics in Aquaculture: A Review of Research Trend and Latest Scientific Findings.
Antibiotics-Basel. 14 (3), 1-26, (cikkazonosító: 242), 2025.

doi DEA WoS Scopus

Folyóirat-mutatók:

Q1 Biochemistry

Q1 Infectious Diseases

Q1 Microbiology

Q1 Microbiology (medical)

Q1 Pharmacology (medical)

D1 Pharmacology, Toxicology and Pharmaceutics (miscellaneous)

20.

Teye-Gaga, C., Molnár, P. I., Mohammed, E. A. H., Bársony, P.: Utilization of live feeds in fish larviculture: a review.
Agrártud. közl. 2025 (2), 103-116, 2025.

doi DEA

21.

Ahmed, A. E. M., Mozzon, M., Shaikh, A. M., Mohammed, E. A. H., Kovács, B.: Comparative Examination of Macro Element Profiles in Adansonia digitata Fruit Pulp from Sudan and Senegal.

DEA

22.

Mohammed, E. A. H., Fehér, M., Bársony, P., Csernus, B., Pál, K.: Effects of Pediococcus acidilactici, Saccharomyces cerevisiae and YANG On Growth and the Intestinal Microbiota of the Common Carp (Cyprinus carpio L.).
In: AQUA 2024 : Abstracts. Eds.: Humberto Villarreal; Bente Torstensen, European Aquaculture Society (EAS) and the World Aquaculture Society (WAS), Copenhagen, Denmark, 43, 2024.

DEA

23.

Ahmed, A. E. M., Mozzon, M., Dawod, A. B. A., Eltayeb, O. A. M., Shaikh, A. M., ElObeid, T., Mohammed, E. A. H., Kovács, B.: Evaluation of the Nutritional Impact of Baobab Leaves (Adansonia digitata L.) as a Dietary Intervention to Combat Nutrient Deficiencies and Poverty-Related Health Problems.
Nutrients. 16, 1-21, (cikkazonosító: 4340), 2024.

doi DEA WoS Scopus

Folyóirat-mutatók:

D1 Food Science

D1 Nutrition and Dietetics

24.

Ahmed, A. E. M., Mozzon, M., Shaikh, A. M., Mohammed, E. A. H., Kovács, B.: Exploring the potential of baobab processed products: a review.
In: II. Magyar Agrártudományi Doktoranduszok Szimpóziuma : Absztraktkötet. Szerk.: Hajdú Péter, Doktoranduszok Országos Szövetsége, Budapest, 62, 2024. ISBN: 9786156457431

DEA

25.

Teye-Gaga, C., Molnár, P. I., Mohammed, E. A. H., Fehér, M., Bársony, P.: Growth performance of hybrid african catfish Heteroclarias cultured on bsf larval-based diets.

DEA