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Bejelentkezés
A Tudóstér funkcióinak nagy része bejelentkezés nélkül is elérhető. Bejelentkezésre az alábbi műveletekhez van szükség:
Basal, O.,
Sobh, M.,
Veres, S.:
Chickpea for sustainable agriculture under a changing climate in Hungary: Effects of sowing date on yield and seed quality under supplemental irrigation.
In: Plant Biology Europe 2025: Programme and Book of Abstracts, -, Budapest, 123-124, P-58, 2025. ISBN: 9786156833020
Sobh, M.,
Zargar, T. B.,
Basal, O.,
Ayman, S. A. O.,
Veres, S.:
Comparing physicochemical parameters of two soybean genotypes in terms of their resilience against water deficit.
In: 60th Croatian and 20th International Symposium on Agriculture: Book of Abstracts. Ed.: Ivana Majic, Zvonko Antunovic, Krunoslav Zmaic, Bol, 67, 2025, (ISSN 2459-5543)
Sobh, M.,
Zargar, T. B.,
Basal, O.,
Veres, S.,
Ayman, S. A. O.:
Evaluating salt tolerance of chickpea genotypes based on morphophysiological and biochemical parameters.
Notulae Botanicae. 53 (2), 1-15, (cikkazonosító: 14515), 2025.
Basal, O.,
Sobh, M.,
Veres, S.:
Sowing date and supplemental irrigation for sustainable production of chickpea under the changing climatic conditions in Hungary.
In: 60th Croatian and 20th International Symposium on Agriculture: Book of Abstracts. Ed.: Ivana Majic, Zvonko Antunovic, Krunoslav Zmaic, Bol, 115, 2025, (ISSN 2459-5543)
Zargar, T. B.,
Sobh, M.,
Basal, O.,
Janda, T.,
Pál, M.,
Veres, S.:
Spermine driven water deficit tolerance in early growth phases of sweet corn genotypes under hydroponic cultivation.
Sci. Rep. 15 (1), 1-13, (cikkazonosító: 1796), 2025.
Basal, O.,
Sobh, M.,
Veres, S.:
The possibility of engaging chickpea in a cereal-legume crop rotation in Hungary under supplemental irrigation.
In: Proceedings of the Plants 2025: From Seeds to Food Security, Sciforum MDPI, Barcelona, 1, 2025, (Plants 2025 Conference, ISSN 2223-7747 ; 2025)
Basal, O.,
Sobh, M.,
Veres, S.:
A csicseriborsó élettani válasza a késői vetési időre: jobb felhasználás lehetősége vetésforgóban. Physiological response of chickpea to late sowing date: possibility of better exploitation in crop rotations.
In: XX. Tiszántúli Agrártudományi Napok : Absztraktkötet / (szerk.) Veres Szilvia, Stündl László, Debreceni Egyetem Mezőgazdaság-, Élelmiszertudományi és Környezetgazdálkodási Kar, Debrecen, 16, 2024. ISBN: 9789634906568
Sobh, M.,
Basal, O.,
Ayman, S. A. O.,
Veres, S.:
Assessing the impact of salinity stress on some morpho-physiological traits of two chickpea genotypes under hydroponic conditions.
Acta agrar. Debr. 2, 47-53, 2024.
Basal, O.,
Sobh, M.,
Zargar, T. B.,
Serafin-Andrzejewska, M.,
Lejman, A.,
Kozak, M.,
Sowiński, J.,
Veres, S.:
Evaluating some morphological traits of 3 chickpea varieties under rainfed conditions in Debrecen, Hungary.
In: 59th Croatian & 19th International Symposium on Agriculture : Book of Abstracts / Klaudija Carović-Stanko, Kristina Kljak, University of Zagreb Faculty of Agriculture, Zagreb, Croatia, Dubrovnik, 134-134, 2024, (ISSN 2459-5551)
Sobh, M.,
Basal, O.,
Zargar, T. B.,
Ayman, S. A. O.,
Veres, S.:
Evaluating the Behaviour of Two Chickpea Genotypes under Salinity Stress Based on Some Photosynthetic Traits.
Sobh, M.,
Zargar, T. B.,
Dilo, A. M.,
Basal, O.,
Ayman, S. A. O.,
Veres, S.:
Physiological and biochemical mechanisms of salt tolerance in chickpea genotypes.
In: 1st International e-Conference on Agro-Environmental Sustainability : Abstract Volume, University of Zagreb Faculty of Agriculture, Zagrab, 53, 2024. ISBN: 9788198115133
Basal, O.,
Sobh, M.,
Zargar, T. B.,
Veres, S.:
Preliminary report on possible sustainable utilization of chickpea as a second crop in Hungary: Influence of sowing date and supplemental irrigation.
In: 1st International e-Conference on Agro-Environmental Sustainability : Abstract Volume, University of Zagreb Faculty of Agriculture, Zagrab, 49, 2024. ISBN: 9788198115133
Zargar, T. B.,
Sobh, M.,
Basal, O.,
Veres, S.:
Drought Stress and Hydrogen Peroxide Mediated Responses in Spinach (Spinacia oleracea L.).
In: Sustainable and Innovative Solutions in Agriculture and Food Industry (SISAF'23) One Health approach. Eds.: Veres Szilvia, Kocsisné Papp Mariett, University of Debrecen Faculty of Agricultural and Food Sciences and Environmental Management, Debrecen, 69, 2023. ISBN: 9789634905356
Sobh, M.,
Zargar, T. B.,
Basal, O.,
Veres, S.:
Effect of NaCl-induced Salinity Stress on Some Morpho-Physiological and Biochemical Traits of Two Chickpea (Cicer arietinum L.) Genotypes under Hydroponic Conditions.
In: Sustainable and Innovative Solutions in Agriculture and Food Industry (SISAF'23) One Health approach. Szerk.: Veress Szilvia, Kocsisné Papp Mariett, University of Debrecen Faculty of Agricultural and Food Sciences and Environmental Management, Debrecen, 58, 2023. ISBN: 9789634905356
Basal, O.,
Sobh, M.,
Zargar, T. B.,
Sowiński, J.,
Serafin-Andrzejewska, M.,
Lejman, A.,
Kozak, M.,
Veres, S.:
Inoculation Enhanced morpho-physiological Traits of Chickpea Genotypes in Debrecen, Hungary.
In: Sustainable and Innovative Solutions in Agriculture and Food Industry (SISAF'23) One Health approach. Szerk.: Veress Szilvia, Kocsisné Papp Mariett, Stündl László, Debrecen, 34, 2023. ISBN: 9789634905356
Sobh, M.,
Saleem, H. Z.,
Fahed, B.,
Ayman, S. A. O.:
Impact of sorbitol- induced osmotic stress on some biochemical traits of potato in vitro.
Iraqi J. Agr. Sci. 51 (4), 1038-1047, 2020.
