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Bejelentkezés
A Tudóstér funkcióinak nagy része bejelentkezés nélkül is elérhető. Bejelentkezésre az alábbi műveletekhez van szükség:
Debreceni Egyetem. Általános Orvostudományi Kar. Népegészség-és Járványtani Intézet / University of Debrecen. Faculty of Medicine. Department of Public Health and Epidemiology
Gabriel, T. S.,
Kasim, M.,
Oluma, F. A.,
Muka, T.,
Llanaj, E.:
Adolescent nutrition in Nigeria: a systematic review.
J Nutr Sci. 13, 1-24, (cikkazonosító: 338), 2024.
Vincze, F.,
Muka, T.,
Eichelmann, F.,
Llanaj, E.:
Eating out intensity, ultra-processed foods and body mass index among Albanian youth.
Public Health Nutr. 26 (12), 2953-2962, 2023.
Q2
Public Health, Environmental and Occupational Health
3.
Pikó, P.,
Llanaj, E.,
Nagy, K.,
Ádány, R.:
Genetic Background of Metabolically Healthy and Unhealthy Obesity Phenotypes in Hungarian Adult Sample Population.
Int. J. Mol. Sci. 24 (6), 1-16, (cikkazonosító: 5209), 2023.
Buttia, C.,
Llanaj, E.,
Raeisi-Dehkordi, H.,
Kastrati, L.,
Amiri, M.,
Meçani, R.,
Taneri, P. E.,
Ochoa, S. A. G.,
Raguindin, P. F.,
Wehrli, F.,
Khatami, F.,
Espínola, O. P.,
Rojas, L. Z.,
de Mortanges, A. P.,
Macharia-Nimietz, E. F.,
Alijla, F.,
Minder, B.,
Leichtle, A. B.,
Lüthi, N.,
Ehrhard, S.,
Que, Y. A.,
Fernandes, L. K.,
Hautz, W. E.,
Muka, T.:
Prognostic models in COVID-19 infection that predict severity: a systematic review.
Eur. J. Epidemiol. 38 (4), 355-372, 2023.
Valido, E.,
Stoyanov, J.,
Gorreja, F.,
Stojic, S.,
Niehot, C. D.,
Kiefte-de Jong, J.,
Llanaj, E.,
Muka, T.,
Glisic, M.:
Systematic Review of Human and Animal Evidence on the Role of Buckwheat Consumption on Gastrointestinal Health.
Nutrients. 15 (1), 1-18, (cikkazonosító: 1), 2023.
Llanaj, E.,
Ahanchi, N. S.,
Dizdari, H.,
Taneri, P. E.,
Niehot, C. D.,
Wehrli, F.,
Khatami, F.,
Raeisi-Dehkordi, H.,
Kastrati, L.,
Bano, A.,
Glisic, M.,
Muka, T.:
Buckwheat and Cardiometabolic Health: a Systematic Review and Meta-Analysis.
J. Pers. Med. 12 (12), 1-19, 2022.
Llanaj, E.,
Ádány, R.:
Dietary analysis among Roma raises concerns about health and environmental implications of the state of nutrition in Hungary.
Népegészségügy. 99 (2), 226, 2022.
Llanaj, E.,
Dejanovic, G. M.,
Valido, E.,
Bano, A.,
Gamba, M.,
Kastrati, L.,
Minder, B.,
Stojic, S.,
Voortman, T.,
Marques-Vidal, P.,
Stoyanov, J.,
Metzger, B.,
Glisic, M.,
Kern, H.,
Muka, T.:
Effect of oat supplementation interventions on cardiovascular disease risk markers: a systematic review and meta-analysis of randomized controlled trials.
Eur. J. Nutr. 61 (4), 1749-1778, 2022.
Llanaj, E.,
Muka, T.:
Misleading Meta-Analyses during COVID-19 Pandemic: examples of Methodological Biases in Evidence Synthesis.
J Clin Med. 11 (14), 1-7, 2022.
Llanaj, E.,
Hanley-Cook, G. T.:
Adherence to Healthy and Sustainable Diets Is Not Differentiated by Cost, But Rather Source of Foods among Young Adults in Albania.
Br. J. Nutr. 126 (4), 591-599, 2021.
Hercberg, S.,
Touvier, M.,
Salas-Salvado, J.,
Group of European scientists supporting the implementation of Nutri-Score in Europe:
The Nutri-Score nutrition label: a public health tool based on rigorous scientific evidence aiming to improve the nutritional status of the population.
Int. J. Vitam. Nutr. Res. 2021, 1-11, 2021.
Taneri, P. E.,
Gómez-Ochoa, S. A.,
Llanaj, E.,
Raguindin, P. F.,
Rojas, L. Z.,
Roa-Díaz, Z. M.,
Salvador, D.,
Groothof, D.,
Minder, B.,
Kopp-Heim, D.,
Hautz, W. E.,
Eisenga, M. F.,
Franco, O. H.,
Glisic, M.,
Muka, T.:
Anemia and iron metabolism in COVID-19: a systematic review and meta-analysis.
Eur. J. Epidemiol. 35 (8), 763-773, 2020.
Llanaj, E.,
Pikó, P.,
Nagy, K.,
Rácz, G.,
Sándor, J.,
Kósa, Z.,
Fiatal, S.,
Ádány, R.:
Applicability of Obesity-Related SNPs and their Effect Size Measures Defined on Populations with European Ancestry for Genetic Risk Estimation among Roma.
Genes. 11, 1-13, 2020.
Q2
Public Health, Environmental and Occupational Health
2019
18.
Diószegi, J.,
Llanaj, E.,
Ádány, R.:
Genetic Background of Taste Perception, Taste Preferences, and Its Nutritional Implications: a Systematic Review.
Front Genet. 10, 1-22, 2019.
Llanaj, E.,
Vincze, F.,
Kósa, Z.,
Ádány, R.:
Macro- and micro-nutrient intake among Hungarian general and Roma adults.
Eur. J. Public Health. 29 (Suppl.4), 118, 2019.
Llanaj, E.,
Ádány, R.,
Lachat, C.,
D'Haese, M.:
Examining food intake and eating out of home patterns among university students.
PLoS One. 13 (10), 1-14, 2018.
Dodé, M. C.,
Leitner, M.,
Wijnhoven, T.,
Mahy, L.,
Seravesi, S.,
WHO team:
Strengthening nutrition action: a resource guide for countries based on the policy recommendations of the Second International Conference on Nutrition (ICN2).
World Health Organization, Geneva, 112 p., 2018.
ISBN: 9789241550253
Kurti, F.,
Duni, A.,
Shpata, V.,
Llanaj, E.,
Biu, E.,
Taci, S.,
Babameto, A.,
Basho, J.:
Incidence and trends of acute pancreatitis in Albanian Population.
Pancreatology. 14 (3), S98, 2014.
