The library will be closed between August 10, 2026 and August 16, 2026. During this period, it will be possible to upload publications, but all other services will be suspended.
Tonamo, A.,
Komlósi, I.,
Varga, L.,
Kačániová, M.,
Peles, F.:
Identification of ovine-associated staphylococci by MALDI-TOF mass spectrometry.
Acta Aliment. 50 (2), 210-218, 2021.
Tonamo, A.,
Komlósi, I.,
Varga, L.,
Czeglédi, L.,
Peles, F.:
Bacteriological Quality of Raw Ovine Milk from Different Sheep Farms.
Animals (Basel). 10 (7), 1-9, (article identifier: 1163), 2020.
Tonamo, A.,
Komlósi, I.,
Peles, F.:
Microbiological properties of raw ewe milk and udder surface samples in a Hungarian dairy sheep farm.
Acta Microbiol. Immunol. Hung. 66 (Suppl.), 118, 2019.
Tonamo, A.,
Komlósi, I.,
Oláh, J.,
Peles, F.:
Microbiological status of udder surface and raw ewe milk samples originated from different sheep breeds.
In: Innovation challenges in the 21st century : LXI. Georgikon Napok International Scientific Conference : abstract volume. Eds.: Gábor Pintér, Szilvia Csányi, Henrik Zsiborács, University of Pannonia Georgikon Faculty, Keszthely, 111, 2019. ISBN: 9789633961292
Tonamo, A.,
Komlósi, I.,
Petróczki, F. M.,
Orosz, É.,
Aamir, M.,
Peles, F.:
Microbiological quality of raw milk and udder surface samples from Dorper, Merino and Cigaja sheep breeds..
In: Scientific researches in food production : 3rd meeting of young researchers from V4 countries /d. Béla Kovács, Nikolett Czipa, Ferenc Peles, Éva Bacskainé Bódi, Andrea Kántor, Flóra Mária Szabóné Petróczki, Loránd Alexa, University of Debrecen, Debrecen, 55-58, 2018. ISBN: 9789634900320
Tonamo, A.,
Komlósi, I.,
Peles, F.:
The hygienical status of milk and environmental samples derived from different sheep breeds.
In: Scientific researches in food production : Proceeding of abstracts, Debreceni Egyetem, Debrecen, 28, 2018.
Bekele, B. B.,
Tonamo, A.:
Rabies prevalence, prevention and clinical features in case of developing countries: article review.
Develop. Country Studies 6 (2), 116-122, 2016.
