Scientific articles
                        
                        
                            number of publications: 16
                        
                        
                            
            
            Q1/D1
            3 (18.8%)
        
            
            Q1
            6 (37.5%)
        
            
            Q2
            1 (6.3%)
        
            
            n.a.
            9 (56.3%)
        
     
                         
                     
                    
                        
                            Scientific articles with SCImago indicators
                        
                        
                            number of publications: 7
                        
                        
                            
            
            Q1/D1
            3 (42.9%)
        
            
            Q1
            6 (85.7%)
        
            
            Q2
            1 (14.3%)
        
     
                         
                     
                    
                        
                            SCImago subject areas and categories
                        
                        
    
                    
            
    
    Agricultural and Biological Sciences
                                            
 
    
        
                                    
                        
                            
                        
                        
                            Agronomy and Crop Science
                                                            
                                                    
                     
                                    
                                    
                                    
     
 
                    
            
    
    Biochemistry, Genetics and Molecular Biology
                                            
 
    
        
                                    
                                    
                        
                            
                        
                        
                            Biochemistry, Genetics and Molecular Biology (miscellaneous)
                                                            
                                                    
                     
                                    
                                    
                                    
                                    
     
 
                    
    
        
                        
                            
                        
                        
                            Nutrition and Dietetics
                                                            
                                                    
                     
     
 
                    
            
    
    Immunology and Microbiology
                                            
 
    
        
                        
                            
                        
                        
                            Applied Microbiology and Biotechnology
                                                            
                                                    
                     
     
 
                    
    
        
                        
                            
                        
                        
                            Medicine (miscellaneous)