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Doctoral School of Nutrition and Food Sciences - Publication statistics
Number of publications: 74
Number of OA publications: 50
Authorship
Scopus, WoS
Scientific articles
number of publications: 66
Q1/D111 (16.7%)
Q143 (65.2%)
Q217 (25.8%)
Q31 (1.5%)
Q41 (1.5%)
n.a.4 (6.1%)
Scientific articles with SCImago indicators
number of publications: 62
Q1/D111 (17.7%)
Q143 (69.4%)
Q217 (27.4%)
Q31 (1.6%)
Q41 (1.6%)
SCImago subject areas and categories
Medicine
Medicine (miscellaneous)
Obstetrics and Gynecology
Microbiology (medical)
Pharmacology (medical)
Reproductive Medicine
Urology
Complementary and Alternative Medicine
Cardiology and Cardiovascular Medicine
Geriatrics and Gerontology
Public Health, Environmental and Occupational Health
Endocrinology, Diabetes and Metabolism
Immunology and Allergy
Infectious Diseases
Neurology (clinical)
Oncology
Otorhinolaryngology
Pathology and Forensic Medicine
Pediatrics, Perinatology and Child Health
Pulmonary and Respiratory Medicine
Biochemistry, Genetics and Molecular Biology
Molecular Biology
Biochemistry, Genetics and Molecular Biology (miscellaneous)
Biochemistry
Biotechnology
Cell Biology
Clinical Biochemistry
Endocrinology
Genetics
Molecular Medicine
Physiology
Aging
Developmental Biology
Agricultural and Biological Sciences
Ecology, Evolution, Behavior and Systematics
Plant Science
Food Science
Agricultural and Biological Sciences (miscellaneous)
Animal Science and Zoology
Pharmacology, Toxicology and Pharmaceutics
Pharmacology
Drug Discovery
Pharmaceutical Science
Pharmacology, Toxicology and Pharmaceutics (miscellaneous)
